Butter Bean Hummus Recipe

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400 g butter beans tinned 2 tablespoon extra virgin olive oil pinch cumin Instructions In a blender or food processor, …

Rating: 5/5(20)
Total Time: 5 minsCategory: DipCalories: 156 per serving1. In a blender or food processor, blitz together the tahini, lemon juice, garlic and water to a paste.
2. Drain and rinse the butter beans and add to the blender, along with the olive oil, cumin and a generous seasoning of salt.
3. Blitz again until the hummus has reached a smooth purée. Taste and add more salt, lemon juice or olive oil as required.
4. Serve with a drizzle of olive oil and an (optional) sprinkle of paprika.

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Place all ingredients, except the garnishes in a food processor or blender. Pulse or blend until the hummus is smooth. …

Rating: 4.5/5(40)
Category: AppetizerCuisine: AmericanTotal Time: 1 min1. Place all ingredients, except the garnishes in a food processor or blender.
2. Pulse or blend until the hummus is smooth.
3. Taste and add more salt if necessary. Serve with pita chips and vegetables.
4. You can serve immediately or chill for later.

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Instructions. 1. In a small sauce pan, combine the olive oil, cumin seeds, and smashed garlic cloves. Turn the heat to high and heat until the oil starts to bubble around the

Reviews: 2Calories: 233 per servingCategory: White Beans

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1 (15 ounce) can butter beans 2 cloves garlic, peeled and crushed 2 tablespoons tahini 3 tablespoons extra virgin olive oil 3 tablespoons plain low-fat yogurt 5 tablespoons …

Rating: 5/5(6)
Total Time: 7 minsCategory: BeansCalories: 230 per serving1. Put all ingredients in a food processor, apart from salt and pepper, and blend until just about smooth.
2. Alternatively you can put them in a mixing bowl and use a stick blender.
3. Season with salt and freshly ground pepper to taste.

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Preheat the oven to 350 degrees F. Cut the top off of the garlic head, exposing the cloves but leaving the head intact. Set the head on a large piece of foil, drizzle with the olive oil and …

Author: Damaris PhillipsSteps: 4Difficulty: Easy

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Put the beans in a pot and cover with cold fresh water. Bring to a boil and then simmer, partially covered, until they are very tender but not mushy. Remove from heat and drain, reserving the …

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Move your cooked cauliflower to a large food processor, add olive oil, garlic, almond butter, salt, black pepper and cumin. Juice your lemon and add the juice to the contents in your food processor. …

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To make the chocolate hummus, drain and rinse beans well. Combine all ingredients except add-ins in a food processor until completely smooth like brownie batter. Stir …

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1/4 cup olive oil 4 cloves of garlic, peeled 2 tsp kosher salt (or to taste) 1 Tbsp ground cumin Instructions Combine all ingredients in a blender and puree until thick and smooth. Taste and …

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1. Pre-heat oven to 425F and prep ingredients. 2. Grease a non-stick baking sheet lightly, then toss cauliflower in half of the olive oil. Spread the cauliflower into a single layer so that each piece of

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How to make white bean hummus Blend the beans and garlic in the food processor until a smooth mixture forms While the processor is running, from the top opening of …

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How To Make Easy Low Carb & Keto Hummus You’ll need: whole lupins in brine (either vacuum packed or loose in a jar), extra virgin olive oil, a lemon, garlic, tahini and some spices. Plus …

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Keto Hummus yield: 8 SERVINGS prep time: 10 MINUTES cook time: 4 MINUTES total time: 14 MINUTES Lupini beans step in for chickpeas in this creamy keto hummus dip …

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Low carb hummus Instructions Put all ingredients for the hummus in a food processor and mix until smooth. Alternatively, put the ingredients in a bowl and use a hand …

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This recipe yields about 1 ½ cups of hummus. It works with any of the above suggested replacements for chickpeas, so use whichever of those you’d prefer! Ingredients: ½ …

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3.4g net carbs per portion. 1 portion is 3 tbsp. Recipe makes about 1 ⅓ cups of hummus in total. NOTE: a standard blender will not achieve a super creamy consistency. If …

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12 Related Question Answers About Is Hummus A Carb. Is hummus OK for low carb diet? “In a tablespoon of hummus, there are commonly 2 to 3 grams of net carbs, so this could be a very …

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Frequently Asked Questions

How do you make hummus with butter beans?

Drain and rinse the butter beans and add to the blender, along with the olive oil, cumin and a generous seasoning of salt. Blitz again until the hummus has reached a smooth purée. Taste and add more salt, lemon juice or olive oil as required.

How to make cauliflower hummus?

Move your cooked cauliflower to a large food processor, add olive oil, garlic, almond butter, salt, black pepper and cumin. Juice your lemon and add the juice to the contents in your food processor. Blend until completely smooth. Taste and add salt if needed. If you like your hummus a little more zesty add a little more lemon juice.

How do you make hummus with tahini?

In a blender or food processor, blitz together the tahini, lemon juice, garlic and water to a paste. Drain and rinse the butter beans and add to the blender, along with the olive oil, cumin and a generous seasoning of salt. Blitz again until the hummus has reached a smooth purée.

How do you make tahini with butter beans?

In a blender or food processor, blitz together the tahini, lemon juice, garlic and water to a paste. Drain and rinse the butter beans and add to the blender, along with the olive oil, cumin and a generous seasoning of salt.

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