Buca Di Beppo Pasta Recipes

Linguine Frutti di Mare (Bucca Di Beppoinspired)

WebMay 28, 2016 · Prepare the sauce: Preheat a large skillet and add 3 Tbsp of olive oil and saute the smashed garlic and onion until the onions are soft …

Rating: 4.4/5(7)
1. Cook the linguine as directed on package. Reserve about 1 cup of the cooking water and drain off the rest
2. Place the tomato, garlic and onion in a food processor and blitz into a slurry. Preheat a large skillet and add 3 Tbsp of olive oil and saute the shrimp until they turn opaque and dish them out and set aside. Add the tomato paste and saute for about 1 minute. Pour in the tomato sauce. Bring to a boil and then add the minced clam with its juice, sugar and pinch of salt. Bring it back to a boil and have a taste. The sauce should be savory, garlicky with some hint of sweetness but not too sweet
3. Add the lobster meat and give it a light stir and add the cooked linguine and about 1/2 cup of the reserved pasta water to help loosen the pasta a bit and toss to mix everything. You may add more of the reserved pasta water if needed. The clam sauce should be somewhat a bit loose but not runny. Turn off the heat and transfer to a large serving platter and serve family style

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Chicken Glorioso Pasta Bake with Video • Bread Booze …

WebAug 1, 2019 · Cook for 2-3 minutes. Add the chicken and sauce to the pot with the pasta. Stir to combine. Transfer the pasta to a 9-inch by 13-inch …

1. Preheat your oven to 350 degrees F.
2. On a plate, stir together the flour and salt. Dredge the chicken in the flour to form a light coating on each piece.
3. Place a large skillet over medium-high heat. Add 2 tablespoons olive oil. Cook the chicken until browned on each side, flipping once, about 2-3 minutes per side. Add the wine to the skillet and cook until the chicken reaches 165 degrees F.
4. While the chicken is cooking, heat a large pot of water to a boil. Add penne pasta and cook according to package directions until al dente. Drain, toss the pasta in olive oil to prevent sticking, and set aside.

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