Brown Sugar Carrots Recipe

Brown Sugar Glazed Carrots {An Easy Side Dish!}

WebMar 9, 2021 · Simmer the carrots in water until crisp-tender, about 7-9 minutes. Drain off the water and set the carrots aside in a bowl. Cook …

1. In a large skillet, bring about 2 cups of water to a boil. Add carrots, reduce the heat to low so that the water is at a simmer. Cover and cook for 7-9 minutes, or until crisp-tender. Drain off the water and set the carrots aside in a bowl.
2. In the same skillet, cook butter, brown sugar, orange juice and salt over medium heat until the butter melts. Let the sauce bubble and thicken for 3-5 minutes. Add the carrots back to the skillet and cook, stirring, until the carrots are warm, about 1 more minute. Garnish with fresh parsley.

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Brown Sugar Carrots Spend With Pennies

WebJun 13, 2021 · Peel carrots and cut them into ½-inch slices. Bring a saucepan of salted water to a boil. Add carrots and simmer 5-6 minutes …

1. Peel carrots and cut into ½ " slices.
2. Bring a saucepan of salted water to a boil. Add carrots and simmer 5-6 minutes or until carrots are tender-crisp (do not overcook). Drain well.
3. Add butter, brown sugar, and salt to the same pot. Toss with carrots and cook until melted and smooth.
4. Serve warm.

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Easy Brown Sugar Carrots (Stovetop Recipe) Tara …

WebMay 17, 2019 · Instructions. In a large skillet, melt butter over medium-high heat; add sugar, wine (or replace with water or broth), salt and 3 …

1. In a large skillet, melt butter over medium-high heat; add sugar, wine, salt and 3 tbsp water. Add carrots and stir until coated. Reduce heat to medium and cook, covered, 20 min.
2. Uncover and increase heat to medium high. Cook, stirring occasionally, until carrots are slightly caramelized, about 5 min. Stir in fennel seeds and serve.

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