WebBROWN THE BUTTER: Place your butter in a heavy saucepan over low to medium low heat. (It will splatter less if it is room temperature.) Let it cook, stirring often, until it is lightly browned and smells nutty. It will first …
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WebStep 3. Once the butter is cooled, add it to a mixer with the erythritol. Step 4. Then add the vanilla and eggs one at a time. Then add the almond flour mixture and mix again. Step 5. …
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Web1 whole egg 2 egg yolks 1 2/3 cups flour 1 teaspoon baking powder 1/2 teaspoon McCormick® Sea Salt Grinder 3/4 cup semi-sweet or bitter-sweet chocolate chips KEY …