Broiled Salmon With Thai Sweet Chili Glaze Recipe

Listing Results Broiled Salmon With Thai Sweet Chili Glaze Recipe

WebAug 16, 2023 · Pat the salmon fillets dry with kitchen paper and place in a shallow bowl, skin side down. Spoon the fish sauce of the salmon fillets, then a tablespoon of sweet

Cuisine: American, Asian
Total Time: 25 mins
Category: Main Course
Calories: 198 per serving

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WebApr 26, 2024 · Set the oven rack 5 to 6 inches from the top and preheat the broiler. Make the marinade by combining the sweet chili sauce, soy …

1. Set the oven rack 5-6 inches from the top and preheat the broiler.
2. Make the marinade by combining the sweet chili sauce, soy sauce and ginger in a shallow baking dish. Spoon 1/4 cup of the marinade into a small dish and set aside (this will be the sauce for the cooked fish). Add the salmon fillets, skin side up, to the remaining marinade and marinate for 1 hour in refrigerator.
3. Line a rimmed baking sheet with aluminum foil and spray with nonstick cooking spray. Transfer the salmon fillets to the prepared baking sheet, skin side down, and drizzle a bit of the marinade over top. Go easy -- you don't want it to pool too much on the baking sheet because it will burn in the oven. Broil the salmon for 6-10 minutes, or until browned in spots and almost opaque in the center. Transfer the salmon to a serving platter and pour the reserved sauce over top. Garnish with scallions and serve.

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WebDec 8, 2023 · To prepare the Thai sweet chili glaze, mix together 1/4 cup of Thai sweet chili sauce, 2 tablespoons of soy sauce, 1 tablespoon of lime juice, and 1 tablespoon of honey in a bowl. An artistic representation of a …

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WebJan 27, 2023 · Instructions: Set the oven rack 5-6 inches from the top and preheat the broiler. Make the marinade by combining the sweet chili sauce, soy sauce and ginger in a shallow baking dish. Spoon ¼ cup of the …

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WebNov 29, 2017 · Instructions. Whisk chili sauce, soy sauce, and garlic in a large bowl or shake in a ziplock bag. Place salmon in the marinade and cover completely with the marinade. Cover with plastic wrap or seal bag …

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WebPrepare a baking sheet lined with aluminum foil and sprayed with nonstick cooking spray. Add sweet chili sauce, soy sauce and ginger to a shallow baking dish. Whisk to combine. Spoon 1/4 cup of the marinade into a …

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WebNov 20, 2022 · Turning salmon over and coating with sauce. Sauce will thicken slightly on the heat. Remove after 1 minute, or leave longer if you want it thicker. Serve: Add cooked rice to bowl, place salmon on top, …

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WebApr 1, 2019 · For the glaze: In a small saucepan over medium-high heat, whisk together all of the ingredients (except for salmon). Bring to a boil, then reduce the heat to simmer until thickened, about 3 minutes. …

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WebIngredients. Serves 4. 1 1/2 pounds (or four 6-ounce pieces) salmon, skin on or off. 1 tablespoon peeled and finely grated fresh ginger. 2 scallions, green parts only, finely …

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WebFeb 2, 2015 · Instructions. In a shallow baking dish, combine sweet chili sauce, orange marmalade, and soy sauce. Whisk to combine and add minced garlic and green onions. Reserve 1/4 cup of the marinade. …

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WebFeb 8, 2015 · Place the fillets in a cast iron skillet, skin side down. Spoon some of the sauce over the top. Cover the skillet tightly with foil and bake for 11 minutes. Turn on your broiler. Remove the foil from the skillet and …

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WebBroiled Salmon with Thai Sweet Chili Glaze Recipe with 230 calories. Includes salmon, sweet chili sauce, soy sauce, fresh ginger, scallions. Broiled Salmon with Thai

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WebPart of. PlanShop. Add RecipesClear Meal PlanPrintTaste PreferencesMake Yummly Better. Very good! The salmon cooks very fast in the oven at 400 degrees I glazed the salmon and coated it with the chili

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WebJan 16, 2020 · While waiting on the grill, make the glaze; combine the chili sauce, mirin, and hoisin. Set glaze to the side. Put sesame oil over the salmon, then season with salt, …

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Web2. • In a large bowl, toss carrots and scallions with a drizzle of oil, salt, and pepper; transfer to one side of a lightly oiled baking sheet. TIP: Line sheet with parchment paper first for easier cleanup. • Toss zucchini on empty …

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WebMar 16, 2017 · Combine the Thai sweet chili sauce, soy sauce, sriracha, garlic and ginger in a small bowl. Brush this sauce over the salmon. Reserve the remaining sauce for the vegetables. Place the broccoli, …

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