Broccoli Stuffed Baked Potato Recipes

Listing Results Broccoli Stuffed Baked Potato Recipes

WebSep 28, 2019 · Step by step method. Bake or microwave a medium to large potato (photo 1). Grill chicken tenders or skillet cook tenders (photo 2). …

Rating: 4.8/5(4)
Total Time: 40 mins
Category: Main Course
Calories: 397 per serving
1. Cook baked potato until tender. Set aside.
2. Steam broccoli in microwave. Drain well.
3. Slice chicken into thin strips.
4. To assemble:

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WebFeb 23, 2020 · Instructions. Preheat the oven to 400ºF. Take the broccoli out of the freezer and allow it to thaw as the potatoes bake. Once …

Rating: 4.6/5(31)
Total Time: 1 hr 10 mins
Servings: 4
Calories: 603 per serving
1. Preheat the oven to 400ºF. Take the broccoli out of the freezer and allow it to thaw as the potatoes bake. Once thawed, roughly chop the broccoli into small pieces and then set aside until ready to use.
2. Wash the potatoes well, then dry with paper towel or a clean dish towel. Use a fork to prick several holes in the skin of each potato. Pour the olive oil into a small dish, then use your hands to coat each potato in oil. Place the oil coated potatoes on a baking sheet, and season with a pinch of salt. Bake the potatoes for about 60 minutes, or until tender all the way through.
3. When there is about 15 minutes left in the baking time for the potatoes, begin to prepare the cheese sauce. Add the butter and flour to a medium sauce pot. Place the pot over a medium flame and whisk the butter and flour together as they melt. Allow the mixture to begin to bubble and foam, whisking continuously. Continue to cook for 2 minutes more to remove the raw flour flavor, but do not let the flour begin to brown.
4. Whisk the milk into the butter and flour mixture. Bring the milk up to a simmer, whisking frequently. When it reaches a simmer, it will thicken. Once thick enough to coat a spoon, turn off the heat. Season the white sauce with the salt and garlic powder.

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WebMay 30, 2017 · Instructions. Preheat the oven to 400 degrees. Wash uncooked potatoes with a brush and water. On a sheet pan place potatoes, lightly spray with cooking spray, and sprinkle with kosher salt. …

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WebJan 10, 2016 · Instructions. Preheat oven to 400 degrees (F). Line a small baking sheet with parchment paper; set aside. Place potatoes in a small baking dish and bake for 1 hour, or until soft. Remove from oven and set …

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WebFeb 2, 2024 · Preheat the oven to 425 degrees Fahrenheit (218 degrees Celsius). Line a baking sheet with foil or a baking mat, and set it aside. Place scrubbed, dried potatoes on the baking sheet. Rub each with oil, …

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WebNov 7, 2023 · Prepare Veggies: While the potatoes are baking, chop the chives, broccoli, and cauliflower. In a medium saucepan, combine cauliflower and broccoli with a little salted water and cook, covered for …

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WebApr 22, 2024 · Transfer to a large bowl. Increase heat to high, add broccoli and water to the pan, cover, and cook until tender, 4 to 5 minutes. Drain the broccoli; add to the meat. Carefully cut off the top third of the cooked …

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WebAdd the sour cream, milk, and salt and pepper. Set aside 1/3 cup grated cheese and 2 Tbsp bacon bits. Add the remaining cheese, bacon bits, green onion, and broccoli to the potatoes. Mix well and add more seasoning if …

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WebMay 1, 2014 · To the potato flesh, add remaining ingredients and mix well. Stuff the mixture into each potato half, mounding the mixture and lightly packing. Reduce oven temperature to 375 degrees and return potato

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WebMay 4, 2023 · Preheat the oven to 350°F (180°C). Carefully pierce potatoes with a fork. Place on a baking sheet and drizzle with the olive oil, then sprinkle with 2 teaspoons of salt. Bake for about 1 hour, until tender (if …

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WebDec 14, 2017 · Cut baked potatoes in half lengthwise, scoop out insides to within 1/8 inch of skin, and transfer to medium bowl. Mash; stir in sour cream, 1 cup of the Cheddar cheese, the broccoli, bacon, salt and …

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WebFeb 25, 2020 · Prepare cheese sauce. 1. In a medium pot over medium heat, combine 3 tablespoons of butter and 3 tablespoons of flour. Whisk continuously until the mixture melts, begins to bubble and foam. Cook for …

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WebOct 25, 2018 · Instructions. Add the broccoli to a steamer basket set over boiling water and cover. Steam for 5 minutes or until broccoli is as tender as you'd like. Divide the broccoli between four plates and top with the …

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WebFill a medium pot with about 1/4 cup of water and bring to a boil. Place a steam over pot, add broccoli and cook for about 4–5 minutes, or until tender. Remove from steamer and sprinkle with salt, pepper, and garlic …

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WebMay 29, 2017 · 3-Ingredient Crispy Seasoned Red Potatoes. Leftover Ham and Cheddar Scalloped Potatoes. Sheet pan Italian Sausages with Potatoes. Preheat oven to 450F (230C). Line a rimmed baking sheet …

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WebMar 30, 2015 · Step 4 Add flour and stir with a wooden spoon to combine; turn heat down to medium-low. Cook until flour starts to brown slightly, about 2 minutes. Cook until flour starts to brown slightly, about

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WebAug 9, 2016 · Preheat oven to 400°F. Wrap potatoes in foil, poke a few times to vent and bake 1 hour or until fork tender. Allow to cool 10 minutes. Combine frozen broccoli with …

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