Broccoli Cheese Soup Recipes

Listing Results Broccoli Cheese Soup Recipes

Web4 cups fresh broccoli florets 2 cups chicken broth ¼ teaspoon dried thyme salt & pepper to taste 2 Tablespoons cream cheese 1 cup heavy cream 1½ cups sharp …

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Web30 min. Step 1. In a medium saucepan, heat butter until melted and then add diced white onion. You do not want the onion to get any color, so make sure your heat is on low. …

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WebIn a separate saucepan, melt the butter over low heat. Add 1 scoop (1/3 cup) of the unflavored whey protein isolate and whisk it in the melted butter until it’s well …

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WebRoasted Cauliflower & Potato Curry Soup. In this healthy cauliflower soup recipe, roasting the cauliflower first adds depth and prevents the florets from turning to …

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Frequently Asked Questions

How to make excellent broccoli cheese soup?

  • ½ cup butter
  • 1 onion, chopped
  • 1 (16 ounce) package frozen chopped broccoli
  • 4 (14.5 ounce) cans chicken broth
  • 1 (1 pound) loaf processed cheese food, cubed
  • 2 cups milk
  • 1 tablespoon garlic powder
  • ⅔ cup cornstarch
  • 1 cup water

How do you make homemade broccoli and cheese soup?

Instructions

  • Melt the butter in a large pot or Dutch oven over medium heat. ...
  • Reduce heat to medium-low and slowly pour in the chicken stock and half-and-half, stirring well to combine and dissolve the flour into the liquid. ...
  • Add in the broccoli and carrots and gently simmer for another 20 minutes, until broccoli is completely tender. ...
  • Serve with bread rolls!

What is the best low carb soup?

What is the lowest carb canned soup?

  • Progresso Broccoli Cheese with Bacon. …
  • Progresso Classic French Onion. …
  • Costco Broccoli Cheddar Soup. …
  • Healthy Choice Country Vegetable. …
  • True Primal Beef & Vegetable. …
  • Bariatric Choice High Protein Soup Mix. …
  • Freeze Dried Miso Soup. …
  • Progresso Traditional Chicken Enchilada.

What is a good broccoli soup recipe?

Method

  • Heat butter and oil in a pan over a medium heat until the butter melts.
  • Roughly slice the onion and leek and add to the pan, cooking for 5-10 minutes until soft. ...
  • Add the broccoli to the pan, pour over the stock and simmer the mixture for 10 minutes until tender.
  • Blend with a hand blender or whiz in your food processor until liquidized.

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