Broccoli Cheese Soup Recipe

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DirectionsStep1In a large sauce pan, melt the butter over medium heat, and add in the onions. Cook for 10 minutes.Step2Add in the garlic, and cook for one minute.Step3Add in the flour, and mix until a paste starts to form. This is your roux.Step4Whisk in half a cup of the broth, then add in the remaining broth, as well as the milk..Step5Add and broccoli, and cook until soft, about 20 minutes.Step6Use an immersion blender to blend until smooth, alternatively, you can cool the soup. And blend it in a blender, be sure to vent the blender to avoid a soup explosionStep7Mix in the cheese, and stir until melted. Simmer for 20 minutes on low.Step8Serve hot with desired toppings.Step9Add in an additional half cup of broccoli florettes after blending, when you mix in the cheese. This will give you a chunky broccoli cheese soup.Step10To thicken the soup, add 1 tablespoon corn starch before blending. Mix in then blend to thicken fast!IngredientsIngredients1 tablespoonButter1 Onion (chopped)2 Garlic Cloves (chopped)1 tablespoonFlour (or gluten-free flour)3 cupsVegetable Broth (or chicken broth)3 cupsUnsweetened Almond Milk (or your preferred milk)2 cupsBroccoli (roughly chopped)¼ cupSharp Cheddar Cheese¼ teaspoonSalt0.12 teaspoonPepperadd Cheese (Shredded)add Bacon (crumbled cooked)add Green Onions (sliced)add Hot SauceSee moreNutritionalNutritional84 Calories4.7 gTotal Fat10 mgCholesterol6 gCarbohydrate562 mgSodium5 gProteinFrom loseweightbyeating.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more

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    Skinny Broccoli Cheese Soup Recipe

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  • WEBSep 2, 2024 · Learn how to make a creamy and cheesy broccoli soup with frozen vegetables, evaporated skim milk, and less cheese. This recipe

    Rating: 5/5(3)
    Calories: 238 per serving
    Category: Dinner, Lunch, Soup
    1. Heat the olive oil over medium heat. Add the onion, carrot, celery, and garlic. Cook for 5 minutes until tender. Add the broccoli and broth. Bring to a simmer and cook for 10 minutes until broccoli is tender.
    2. Turn off the heat and stir in the milk and cheese. Stir continuously until cheese melts.
    3. Blend half of the soup and add it back to the pot. This creates a creamier consistency.
    4. Taste and season with salt and pepper. Serve immediately. If storing in the freezer, let cool completely before freezing.

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    WEBJan 13, 2022 · A low fat version of a classic comfort food with reduced fat cheese, milk, and butter. Learn how to make this thick, cheesy, and …

    Rating: 4.9/5(28)
    Total Time: 40 mins
    Category: Soup
    Calories: 228 per serving
    1. Place frozen broccoli florets and carrots in large pot, cover with water.
    2. Bring to a boil over medium high heat and boil for 3 minutes.
    3. Drain vegetables in a colander and set aside.
    4. In a large soup pot, melt butter over medium heat.

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    WEBMar 16, 2023 · A lighter and healthier version of the classic soup with broccoli, cheese, and milk. Learn how to make it in 50 minutes with simple ingredients and tips.

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    WEBJun 6, 2024 · Learn how to make a creamy, cheesy, and delicious broccoli cheese soup at home in 1 hour. This recipe is a better-than-Panera copycat and uses fresh broccoli, carrots, and extra-sharp cheddar cheese.

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    WEBMar 8, 2020 · Learn how to make a creamy, cozy and healthy broccoli soup with potatoes, cheese and milk. This recipe is gluten free, easily dairy free and customizable with different veggies and broths.

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    WEBdirections. Place broccoli and 3/4 cup water in microwave safe dish, Microwave broccoli until fork tender (about 6 min on high). Meanwhile in sauce pan, saute shallots until clear. When clear, add flour to pan and …

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    WEBFeb 25, 2019 · A healthy and easy recipe for creamy broccoli soup with no cream, just vegetables, milk, sour cream and cheese. Ready in 20 minutes, this soup is low in calories, high in protein and perfect for lunch or dinner.

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    WEBNov 12, 2015 · A thick and creamy soup with broccoli, cheese and potato, ready in under 30 minutes. Learn how to make this family-friendly and comforting dish with tips, variations and nutrition facts.

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    WEBOct 13, 2023 · Learn how to make a rich and creamy broccoli cheddar soup with cottage cheese for extra protein and less saturated fat. This vegetarian recipe is easy, healthy and delicious, with 20 grams of …

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    WEBMar 1, 2016 · A one pot wonder with veggies, fat free milk and reduced fat cheese. Ready in under 30 minutes, this soup is easy and comforting.

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    WEBOct 20, 2021 · Learn how to make a healthy and easy version of Panera's broccoli cheddar soup in the Instant Pot. This recipe is vegetarian, low in calories and fat, and loaded with broccoli and cheese flavor.

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    WEBFinely chop the stems and coarsely chop the florets and set aside separately. Mist a large pot with nonstick cooking spray and heat over medium heat. Add the broccoli stems, onions and potatoes

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    WEBNov 16, 2021 · Learn how to make a creamy and flavorful broccoli cheddar soup with potato, Greek yogurt, and cheese. This vegetarian and gluten free recipe uses the whole broccoli and comes together in one pot in 30 …

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    WEBNov 1, 2021 · Set your instant pot to sauté. Add the butter and onion, and sauté. Add the broccoli florets, chicken stock, potatoes, Worcestershire sauce, nutmeg, black pepper, and salt. Set the instant pot to pressure …

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    WEBMar 15, 2024 · Learn how to make a simple and creamy broccoli cheese soup with only 5 ingredients and 20 minutes. This low carb, gluten-free, and keto-friendly recipe is rich, cheesy, and comforting.

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    WEBFeb 9, 2023 · Gather the ingredients. Heat oil on medium heat in a soup pot or Dutch oven. Gently sauté the onion and celery for 3 to 4 minutes, until the onion is softened. Add the …

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