Broccoli Bacon Onion Garlic And Cream Pasta Recipe

OnePot Bacon Broccoli Pasta The Girl Who Ate …

WEBMay 7, 2024 · In a large saucepan, pot or Dutch oven, cook the bacon until crispy. Remove bacon from pan and drain on paper towels. Drain fat …

Rating: 4.4/5(66)
1. In a large saucepan, pot or Dutch oven, cook the bacon until crispy. Remove bacon from pan and drain on paper towels. Drain fat from the pot leaving about 1 tablespoon in the pot.
2. Add the garlic and sautee for about 30 seconds. Add the uncooked pasta, cream, chicken broth, salt (and pepper), and crushed red pepper. Stir. Bring to a boil then reduce to a simmer. Cover and cook for about 6 minutes making sure to stir once in a while and keep noodles covered in liquid.
3. Add the broccoli to the pot and cook another 5-7 minutes or until the broccoli is soft. Continue cooking until sauce is a little thicker. It will be thin and then thicken towards the end. Stir in the Parmesan and reserved bacon.
4. Serve immediately and top with additional Parmesan.

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Easy Bacon Broccoli Pasta Recipe The Forked Spoon

WEBMay 9, 2021 · Drain the pasta in a large colander. Return the saucepan with the reserved bacon fat to the stovetop and set it over medium heat. Add the onions and cook, stirring often, until they are softened (about 4-5 minutes). Add the garlic and sauté for about 30 …

Rating: 4.8/5(41)

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25 Minute Creamy Broccoli Pasta (25g Protein per …

WEBAug 30, 2022 · Peel and dice the onion; same with the cloves of garlic. 3 cups broccoli, 2 cloves garlic, 1 onion. Heat up the olive oil in a pot, …

1. Bring water to a boil and cook the pasta according to the package instructions.
2. If you're using frozen broccoli, throw it in a pan right away with 3 tbsp of olive oil and cover with a lid - the broccoli thaws more quickly.
3. If using fresh, wash and cut the fresh broccoli into small florets. Next, peel and dice the onion; same with the cloves of garlic.
4. Heat up the olive oil in a pan, then add the broccoli, onion and garlic. On medium heat let everything simmer for 5 minutes.

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One Pot Creamy Broccoli Pasta Served From Scratch

WEBFeb 6, 2021 · Ingredients Needed Broccoli - Fresh is always preferred, but you can definitely use frozen, too! Pasta - Our favorite for this recipe …

1. In a large pot or Dutch oven, melt butter over medium and add flour, whisking to create a roux.
2. Add garlic, onion, salt, pepper, oregano, parsley, and garlic powder and cook for another 60-90 seconds.
3. Turn heat up to medium high and slowly add stock, whisking to combine and prevent lumps. Add milk (or combination of milk and cream) and cook until it reaches a simmer. Cook, letting it thicken, about 3-5 minutes.
4. Turn down heat to medium and add broccoli and pasta and cover and let cook for 10 minutes.

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