Brenda Gantt Cranberry Mold Recipe

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WebNov 16, 2016 · Empty a 12-ounce bag of fresh or frozen cranberries into a saucepan and transfer 1/2 cup to a small bowl. Add 1 cup sugar, 1 strip …

1. Empty a 12-ounce bag of fresh or frozen cranberries into a saucepan and transfer 1/2 cup to a small bowl. Add 1 cup sugar, 1 strip orange or lemon zest and 2 tablespoons water to the pan and cook over low heat, stirring occasionally, until the sugar dissolves and the cranberries are soft, about 10 minutes. Increase the heat to medium and cook until the cranberries burst, about 12 minutes. Reduce the heat to low and stir in the reserved cranberries. Add sugar, salt and pepper to taste. Let cool.
2. Heat 1/2 cup cranberry juice over low heat, then stir in a 1/4-ounce packet gelatin. Puree cooled cranberry sauce with another 1/2 cup cranberry juice, then add the gelatin mixture. Pour into a mold or empty soup cans and refrigerate overnight. Serve with whipped cream.

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WebJul 3, 2023 · 225g/8oz low-fat sour cream. PREPARATIONS: Dissolve the cherry gelatin in the hot water, and chill it until slightly thickened. Fold the cranberry sauce into the gelatin mixture. Add the diced celery and …

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WebJun 29, 2023 · In a medium saucepan, combine the cranberries, sugar, and 2 cups of water over medium-low heat. Cover the saucepan and cook, stirring occasionally, until the …

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WebIn a separate bowl add the lemon and cranberry jello and put in the hot water and mix until dissolved. Pour the gelatin mix into the large bowl. By using a wooden spoon, thoroughly combine all of the ingredients. Now …

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WebJun 20, 2023 · In a mixing bowl, stir together the flour, cornmeal, sugar, and baking powder. In another bowl, combine the egg substitute, skim milk, and canola oil. Pour the wet …

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WebGet and share best recipes about Brenda Gantt Cranberry Mold Recipe with videos, cooking tips and meal ideas from top chefs, shows and experts. Home › Listing Recipes

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WebAug 12, 2023 · A preheated oven set at 375ºF (190ºC) becomes the cauldron of transformation. Place the tray within, and let the magic unfold for 18 minutes. While the …

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WebNov 28, 2023 · Cooking with Brenda Gantt - Christmas Cranberry Mold_PART_07. My Grandma’s Recipes · Original audio

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WebApr 19, 2023 · 1/2 to 1 cup orange segments. 1 pear or apple, diced. INSTRUCTIONS. In a saucepan, bring the berries, juice, cinnamon, and honey to a boil over medium heat. Stir …

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WebStylish Ham Omelet. August 16, 2023. Preparation Time: 10 minutes Cooking time: 30 minutes Servings: 2 INGREDIENTS: 4 small tomatoes, chopped 4 eggs 2 ham slices 1 …

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WebSep 2, 2023 · Brenda Gantt here! I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the …

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WebAug 7, 2023 · Preparing the Salmon Mold: Prep the Salmon: Open the can of salmon and remove the oil, skin, and bones. Rub the salmon until smooth and flaky. Mix Ingredients: …

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WebJul 31, 2023 · INGREDIENTS: 1 cup butter, softened. ⅓ cup finely chopped dried cranberries. ¼ cup honey. 2 teaspoons grated orange peel. ⅛ teaspoon kosher salt. …

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WebNov 18, 2022 · Peanut oil has high smoke point so it is preferred. Start putting spoonful of batter into the oil. Try not to crowd the pan. Wait 1-2 minutes and as you see the edges …

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WebJul 6, 2023 · Wash the fresh cranberries and pulse them lightly in a food processor until chopped. Transfer the chopped cranberries to a bowl and massage in the sea salt for …

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WebApr 5, 2023 · Gather the dough into a ball and cut it in half. On a lightly floured work surface, gently pat out each piece to a 6-inch disc. Cut each disc into six wedges. Transfer the …

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