Breast Milk Cookie Recipe

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WebUse coconut oil that is refined or expeller pressed if you want a cookie with zero coconut flavor. You can also replace the coconut oil …

Rating: 4.9/5(59)
Total Time: 20 minsCategory: DessertCalories: 118 per serving1. Preheat the oven to 350F and line a baking sheet with parchment paper or a silicone baking mat.
2. In a large bowl combine the ground flax seeds with the water, and stir well to mix. Add in the coconut oil, coconut sugar, debittered brewer's yeast, vanilla, baking soda, and salt, and stir again until well combined. Gradually stir in the oat flour until a dough is formed, then fold in the 1/2 cup of oats and dark chocolate chips.
3. Drop the dough by heaping tablespoons onto the lined baking sheet, then use your fingers to flatten the cookies.
4. Bake at 350F for 10-12 minutes, until the cookies are lightly golden around the edges. I prefer mine baked for 10 minutes, so that they are crisp around the edges, but still nice and soft in the center, but they will firm up more the longer you bake them. Allow the cookies to cool on the baking sheet for 10 minutes, then transfer them to a wire rack to cool completely.

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WebPrepare cookie sheets with silicone mats or parchment paper. 2 In a small bowl, combine flaxseed, coconut flour, hemp seeds, …

Estimated Reading Time: 4 mins1. Preheat oven to 350 degrees. Prepare cookie sheets with silicone mats or parchment paper.
2. In a small bowl, combine flaxseed, coconut flour, hemp seeds, brewers yeast, sugar, and salt.
3. In a microwave-safe medium-size bowl, combine coconut oil, butter, and peanut butter. Microwave until completely melted and combines. (Mine took about 1 min.)
4. Once melted mix in eggs and vanilla.

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Web1 – Dark Chocolate Quinoa Breakfast Bowl from the Minimalist Baker – quinoa is an amazing superfood and can help you …

Estimated Reading Time: 11 mins

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WebIn a large bowl, mix together the flour, Brewer’s yeast, collagen peptides, oatmeal, baking soda, baking powder, and salt. Set aside. In a separate large bowl or stand mixer fitted with a paddle …

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WebLow-Carb Cookie Recipes Find healthy, delicious low-carb cookie recipes, from the food and nutrition experts at EatingWell. Peanut Butter Chocolate Chip Cookies 45 mins …

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WebPre-heat oven at 350 degrees fahrenheit. Put your 2 cups of rolled oats into a high speed blender or food processor. Blend until the oats are a flour-like consistency. Measure out 1 TB of fennel seeds and grind …

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WebLow Carb Chocolate Chip Cookies Chewy, thick keto chocolate chip cookies made with both coconut and almond flour. These low carb cookies are a perfect recipe to make for any occasion, they …

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WebAdd in egg and coconut milk. Mix well. Add remaining ingredients and stir until combined. Drop rounded spoons of dough on to a large parchment lined baking pan. Press and shape into cookies. Bake …

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WebPrep Time: 10 mins Cook Time: 10 mins Total Time: 20 mins Yield: 12 Cookies Category: Breakfast Cuisine: American Ingredients ¾ Cup ( 84g) Super-Fine …

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Web8. Italian Hazelnut Flour Cookies. Hazelnut flour gives these Italian cookies a really nutty flavor and each cookie only has 0.4g net carbs! The best thing about these …

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WebLow carb peanut butter cookies 2 g Seasonal flavors If you’re looking for seasonal cookies, try our low-carb gingerbread cookies, which are the perfect warm …

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WebAdd dry ingredients and mix on low speed until just combined, about 15 seconds. Add oats, figs, coconut, and 5 oz. chocolate and mix just until evenly …

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WebAfter 5 minutes the ‘flaxegg’ will be ready and you can add in the coconut sugar, melted and cooled coconut oil, and vanilla extract to the bowl; whisk together until …

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WebStart by adding your ingredients to a large bowl. Begin with your dry ingredients, which includes 2 cups gluten-free steel cut oats, ½ cup ground flaxseeds, 3 …

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WebCheck out the full recipe on Food Faith Fitness . 2. Low Carb Turmeric Keto Cookies. Due to the turmeric, these cookies are almost bright yellow and are more on …

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Web1. Keto Peanut Butter Cookies (133 Calories) Let’s start with an easy, keto-friendly recipe made by yours truly. These babies are low-carb, soft, tender, and …

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