Bread Recipes Using Plain Yogurt

Listing Results Bread Recipes Using Plain Yogurt

WebIngredients. 3/4 Cup – Greek Yogurt (plain or fruit flavored) – 175 milliliters – I recommend trying blueberry Greek yogurt but plain Greek yogurt is fine too! 3/4 Cup – Milk …

Rating: 5/5(24)
Total Time: 3 hrs 25 mins
Cuisine: American, European
Calories: 132 per serving

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WebJan 11, 2024 · Line an 8×4 inch loaf pan with parchment paper. Sift your flour into a large bowl. Add to it the yogurt and mix using a silicone …

Rating: 4.7/5(26)
Total Time: 45 mins
Servings: 10
Calories: 172 per serving

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WebSep 19, 2023 · Line an 8 x 4 inch loaf pan with parchment paper. Add flour and yogurt into a large mixing bowl. Mix with a spatula until you have a wet and sticky dough and no lumps of flour remain. Add dough into the …

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WebFeb 26, 2021 · As your Dutch oven preheats, turn dough onto a floured surface and with floured hands, form the dough into a uniform ball. …

1. In a large bowl, whisk all the dry ingredients together. Stir in water until the mixture forms a shaggy but cohesive dough. Do not over-work the dough. The less you "work" it, the more little air pockets will form.
2. Turn dough ball coating outside in olive oil and cover bowl with towel or grocery bag.
3. Let dough sit at room temperature for anywhere from 8-24 hours. Dough should have bubbles visible and rise a bit. This does not seem to really rise that much so don’t expect it to “double”.
4. When you decide the dough is ready, preheat oven to 450 degrees F. Put your Dutch oven, uncovered, (I put the lid on the shelf below) into the preheated oven for at least 30 minutes.

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WebMar 17, 2020 · Instructions. Pre-heat oven to 350F (180C). Grease and flour a 9.5 inch (24 cm) loaf pan. In a medium bowl whisk together the flour, cornstarch, baking powder, bakings soda and salt, set aside. In a large …

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WebApr 16, 2024 · Instructions. Preheat oven to 375 F and line 9×5 loaf pan with parchment paper. In a large bowl, combine flour, baking powder and salt, then stir well. Sift through a fine mesh sieve into another large bowl. …

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WebMar 27, 2024 · Mix the dry ingredients, set aside. 3. In a separate bowl combine the Greek yogurt, buttermilk, vegetable oil, eggs and vanilla extract. 4. Add the wet ingredients to the dry ingredients. 5. Toss in the …

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WebJan 12, 2021 · Preheat oven to 350 degrees Fahrenheit. Spray a 9 x 5 inch loaf pan with non-stick cooking spray. In a large bowl, whisk together flours, baking powder, baking soda, and salt. In a medium bowl, whisk together …

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WebMay 7, 2014 · Step five – After about 15 minutes rising time, heat the oven to GM7 / 220C / 425F. Leave the dough to rise for about a further 15 to 20 minutes, until it’s just springing back when pressed. Bake for about 35 …

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WebAug 27, 2023 · Directions. Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan with cooking spray. Combine flour, baking powder, baking soda, and salt in a small …

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WebOct 3, 2017 · DIRECTIONS: In the bowl of a stand mixer, combine the water, yeast, honey, flour, salt, and yogurt. Using the dough hook, mix until the flour is completely incorporated. Or mix with a wooden spoon and …

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WebInstructions. In large bowl, whisk together the flour, yeast, and dry milk powder. Add the oil and water to the dry ingredients. Whisk until combined. You should have a loosely …

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WebInstructions. Preheat oven to 350 F. Grease a 9x5 loaf pan. In a small bowl, mix together the flour, baking powder and salt. Set aside. In the bowl of your stand mixer, beat the eggs. Add the greek yogurt, honey, vanilla and …

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WebApr 13, 2021 · Instructions. Preheat oven to 350°F. Grease and line an 8 x 4 inch baking loaf pan with parchment paper. If you don't have this size baking pan see notes for other options. In a large mixing bowl add oat flour and …

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WebMay 27, 2020 · Instructions. Preheat the oven to 350°F. Line a 9-inch loaf pan with parchment paper (overhanging on the two long sides) then grease the parchment paper with cooking spray. In a large bowl, whisk together …

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