WEBFeb 20, 2024 · 160 Calories 27g Carbs 6g Fat 15g Protein. and combine 180ml of Light Egg Nog, 7g of Vanilla Protein Powder, 7g of Unsalted Butter, and 6g of Sugar …
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WEBOct 30, 2023 · For the Bread Pudding. Preheat oven to 350℉ and grease a baking dish*; set aside. In a large mixing bowl, whisk together the …
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WEBDec 4, 2017 · Preheat oven to 350°F. Spray a 10-inch springform pan with cooking spray. Set aside. In a large bowl, stir together eggnog, sugar, vanilla, cinnamon, nutmeg, egg …
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WEBDec 25, 2023 · Grease a 13 in x 9 in / 33 cm x 23 cm baking dish with butter or cooking spray. Mix custard. In a large mixing bowl, stir together the sugar, vanilla, and spices. Then whisk in the eggs and gradually add the …
WEBDec 21, 2023 · Ingredients for this recipe. Day-old bread: for the bread portion of this recipe. Eggnog: makes this bread pudding recipe festive for the holidays! Granulated sugar: to sweeten this recipe. Eggs: to bind …
WEBDec 22, 2020 · Instructions. Place the bread cubes in a buttered 8″ square ceramic or glass baking dish. In a large bowl, whisk together the eggnog and eggs until combined. Pour over the bread and gently stir to ensure …
WEBNov 22, 2022 · Step 1 For the bread pudding: Grease a 13-by-9-inch baking dish with butter. Toss together the bread cubes and raisins in the prepared dish; spread into an …
WEBOct 24, 2021 · 4 tablespoon salted butter. Whisk in flour and continue to cook another minute. 2 tablespoon all-purpose flour. Stir in brown sugar and eggnog, and grate in nutmeg. ⅓ cup brown sugar, 1½ cup eggnog, ¼ …
WEBInstructions. Combine the eggnog, eggs, sugar, nutmeg and vanilla extract into a large sized mixing bowl. Whisk until combined fully. Cut the cinnamon rolls into bread cubes or bite sized piece and add to the bowl with the …
WEBSep 9, 2023 · Making the Eggnog Brandy Brown Sugar Drizzle. 1. In a pan, swirl together the brown sugar, butter, and a pinch of salt. 2. Crank up the heat until it boils, then simmer at medium heat for about 3-4 minutes. 3. …
WEBDec 6, 2022 · Whisk eggnog, eggs, brown sugar, vanilla and spices in large bowl until no lumps remain. Pour over the bread and cover tightly with plastic wrap. Refrigerate for at least 3 hours, but overnight is best. …
WEBMar 20, 2011 · Beat milk, egg product, sugar and vanilla in small bowl with wire whisk until smooth. Pour milk mixture over bread. Press bread cubes into milk mixture. Sprinkle with nutmeg. 3. Bake uncovered 40 to 45 …
WEBNov 25, 2022 · Cover the pan with aluminum foil and place in preheated oven. Bake for 40 minutes. Remove the aluminum foil and bake uncovered for an additional 20 minutes. While the Eggnog bread pudding is …
WEBPreheat oven to 475 degrees F. Place a tea-kettle of water on to boil for a water bath. With a serrated knife, remove the side crusts from the half …
WEBDec 1, 2016 · Instructions. Preheat oven to 350 degrees then butter a 2-qt or an 8" x 8" casserole dish. Place cubed bread into a large bowl then set aside. In a separate bowl, beat together the eggnog, eggs, brown …
WEBAdd bread cubes and toss with a spoon to coat thoroughly. STEP 3. Pour egg and bread mixture into prepared dish. Bake for 40 to 45 minutes or until a knife inserted in the …
WEBDec 11, 2015 · Preheat the oven to 350ºF. Spray a 2-quart baking dish with nonstick cooking spray. Cut the croissants into cubes and place in the baking dish. Crack the …