WEBOct 27, 2021 · Preheat oven to 350 degrees. Season the pork loin roast generously with salt and black pepper. Heat the olive oil over medium-high heat in a Dutch oven. Sear …
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WEBDec 27, 2022 · Add the beer, thyme, rosemary, and bay leaves. Season with salt and pepper, cover with a lid, and bake in the 350°F oven for a …
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WEBFeb 16, 2020 · Preheat oven to 425°F. In a large skillet or Dutch Oven heat oil over medium high heat, brown roast for 2-3 minutes on each side. …
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WEBFeb 22, 2024 · Braised pork loin roast is extremely tender with a flavorful savory gravy for a meal that always Braised Pork Loin Roast Recipe Step 1: Season the Pork. 4 g …
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WEBJan 2, 2015 · Instructions. Heat oil and 1 Tbsp. of the butter in a medium heavy-bottomed Dutch oven over medium-high heat until butter melts. Add pork, fat side down, and cook until browned on all sides, 2–3 minutes …
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WEBOct 4, 2021 · Instructions. Heat oven to 400°F. Thinly slice apple, onion, and fennel bulb. In a small bowl, combine minced garlic, thyme, salt, pepper, cloves and 1 tablespoon of oil. Rub evenly over outside of pork …
WEBMar 5, 2021 · In a large braising pan or Dutch oven over medium heat, warm the butter and 4 tablespoons oil. Add the pork and cook, turning frequently, until golden brown on all sides, about 10 minutes. Add the …
WEBFeb 3, 2022 · Stir in beer, salt, pepper, bay leaf, and whole cloves. Return the pork to the pan or Dutch oven and cover tightly with aluminum foil. Bake at 350 F for 2 hours or until …
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WEBJun 8, 2018 · Heat vegetable oil a heavy pot or dutch oven over medium-high heat. Sear pork in hot oil until brown on all sides, about 10 minutes. Remove roast from pot. Drain all but about 3 tablespoons grease from …
WEBIf needed, add more broth. Cover and Braise: Cover the pot with a lid and place it in the preheated oven. Braise the pork loin for 1 ½ to 2 hours, or until it is fork-tender and the …
WEB3 to 4 pounds boneless, skinless pork shoulder, trimmed of big hunks of fat and cut into 2 pieces; 8 large garlic cloves, smashed and finely chopped; 3 tablespoons minced fresh ginger (from one 3-inch piece); 1 teaspoon …
WEBOct 2, 2019 · Combine the Cajun seasoning, pepper, and flour on a plate. Roll the pork loin in the flour mixture to coat all sides. When the oil is hot but not smoking, put the pork in …
WEBJun 3, 2015 · Preheat your oven to 400 degrees. Heat a dutch oven or large pot over medium high heat. Season your pork with the salt and pepper, and rub the Dijon …
WEBPreheat the oven to 325 degrees F. Pat the pork dry with paper towels and season with salt and pepper. In a large Dutch oven, heat the olive oil over medium-high heat, and working in batches brown
WEBPreheat oven to 375 F degrees. Create the rub: In a small bowl whisk together all the rub ingredients together. Sprinkle the rub over the entire surface of the pork pressing firmly to get everything covered. Brown the …
WEBNov 1, 2023 · Preheat oven to 400°F. Sprinkle pork evenly with salt and pepper. Heat oil in a large ovenproof skillet or Dutch oven over medium-high. Add pork to pan; cook over …
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WEBFor the pot: Add the apricots around the edges of the pork and cook while moving around for a minute. Add the thyme, garlic, rosemary and enough coconut milk to reach three-quarters of the way up