Bow Tie Pasta With Red Pepper Sauce Recipe

Bowtie Pasta with Tomato and Roasted Red Pepper …

WebNov 16, 2016 · Drain, saving about 1/2 cup of the pasta water. Before serving, add the vinegar to the sauce. Add the drained pasta to the …

Rating: 5/5(12)
1. Heat the olive oil in a large skillet over medium heat. Stir in the garlic, red pepper flakes, sun-dried tomatoes, and roasted peppers and cook until the garlic is aromatic, about 1 minute. Crush the tomatoes through your fingers into the pot; stir in their juices, sugar, the 1 teaspoon salt, and season with pepper, to taste. Bring to a boil over high heat, then reduce to a simmer. Cook, uncovered, until thickened, about 10 minutes. Remove the sauce from the heat, stir in the herbs, cover, and set aside for about 10 minutes for the flavors to come together.
2. Meanwhile, bring a large pot of cold water to a boil over high heat. Salt the water generously, add the pasta, and cook, stirring occasionally, until al dente. Drain, saving about 1/2 cup of the pasta water.
3. Before serving, add the vinegar to the sauce. Add the drained pasta to the tomato sauce and toss. Thin with a little pasta water, if needed. Season with salt and pepper, to taste.
4. Divide among 4 warm serving bowls. Pass the grated cheese, if desired, at the table.

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Bow Tie Pasta with Roasted Red Pepper & Cream …

WebApr 17, 2006 · Step 2. Heat oil in a large skillet over medium heat. Add onion, and cook 8 minutes or until tender, stirring frequently. Add bell …

1. Cook the pasta according to package directions, omitting salt and fat.
2. Heat oil in a large skillet over medium heat. Add onion, and cook 8 minutes or until tender, stirring frequently. Add bell peppers; cook 2 minutes or until heated through. Increase heat to medium-high. Stir in vinegar; cook 1 minute or until liquid evaporates. Remove from heat; cool 5 minutes.
3. Place bell pepper mixture in a blender; process until smooth. Return bell pepper mixture to pan; cook over low heat until warm. Combine half-and-half and tomato paste in a small bowl, stirring with a whisk. Stir tomato mixture into bell pepper mixture, stirring with a whisk until well combined. Stir in ground red pepper.
4. Combine pasta and bell pepper mixture in a large bowl. Add 1/2 cup cheese, tossing to coat. Spoon 1 1/3 cups pasta into each of 6 bowls; top each with about 1 1/2 tablespoons cheese. Garnish with basil, if desired.

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Bow Tie Pasta Recipe 20 Minute Meal! Lauren's Latest

WebOct 7, 2023 · Bring large pot of salted water to boil. Cook bowtie pasta until al dente and drain. Set aside. While pasta is cooking heat olive oil over …

1. Bring large pot of salted water to boil. Cook bowtie pasta until al dente and drain. Set aside.
2. While pasta is cooking heat olive oil over medium heat. Cook garlic for 30 seconds to 1 minute until fragrant.
3. Pour in can of diced tomatoes with sugar, salt and pepper. Simmer gently for 2 minutes.
4. Pour in heavy cream and reduce heat to low.

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