Bourbon Whiskey Glaze Sauce Recipe

Listing Results Bourbon Whiskey Glaze Sauce Recipe

WebNov 16, 2021 · Roast garlic. Heat oven to 400°F. Peel loose paper off the garlic, keeping the whole head together. Slice off the top 1/2” of the whole head, exposing the tops of the …

Rating: 5/5(14)
Total Time: 1 hr 40 mins
Category: Condiment, Sauce
Calories: 89 per serving

Preview

See Also:

Show details

WebAug 23, 2019 · Assemble the ingredients. Grab all your ingredients for the glaze, and pull out a medium-sized saucepan. Combine and boil. …

Rating: 5/5(9)
Total Time: 35 mins
Category: Sauce
Calories: 124 per serving
1. Combine all ingredients in a medium saucepan over medium heat and bring to a boil.
2. Reduce the heat to low and simmer for 15-20 mins until the glaze reaches a syrupy consistency.
3. Use right away or store in a glass jar. Will last at least 2 weeks tightly sealed in the refrigerator.

Preview

See Also:

Show details

WebApr 19, 2022 · Buttery sweet honey sauce, with a touch of bourbon and vanilla, is perfect for topping just about anything from cakes and breads …

Rating: 4.4/5(84)
Total Time: 6 mins
Cuisine: American
Calories: 146 per serving
1. Melt butter with brown sugar in a small saucepan over medium heat.
2. Pour in bourbon and stir to let the alcohol burn off. About one minute.
3. Add vanilla, stir.
4. Add in honey, and heat through.

Preview

See Also:

Show details

WebJun 25, 2023 · Set aside. Whisk together the brown sugar, bourbon, soy sauce and Worcestershire. In a non-stick skillet over medium-low heat …

Reviews: 52
Calories: 78 per serving
Category: Cooking Tips And How Tos
1. Grate the onion on the fine side of a box grated. Mince the garlic. Set aside.
2. Whisk together the brown sugar, bourbon, soy sauce and Worcestershire.
3. In a non-stick skillet over medium-low heat melt the butter, add the grated onion and minced garlic, stir and sauté for 2-3 minutes. Add the bourbon mixture and stir to combine. Simmer until the sauce reduces by about a third or to your desired consistency. Strain through a fine sieve and allow to cool down a bit. See below on what you can do with the paste collected in the sieve.

Preview

See Also: Chicken Recipes, Pork RecipesShow details

WebJul 15, 2021 · Steps to Make It. Gather the ingredients. In a small bowl, stir together the molasses, bourbon, and Dijon mustard until well combined. Bring the protein to room temperature and season both sides with salt …

Preview

See Also: Share RecipesShow details

WebTo begin the process of creating a delicious bourbon glaze, gather all necessary ingredients. In a saucepan over medium heat, mix the staple components, such as bourbon whiskey, …

Preview

See Also: Share RecipesShow details

WebApr 29, 2021 · Instructions. In a small saucepan over medium heat, combine the bourbon, brown sugar, Worcestershire sauce, honey, Dijon mustard, ginger, vinegar, garlic, crushed red pepper flakes, and 1 teaspoon …

Preview

See Also: Share RecipesShow details

WebDec 19, 2023 · In a small saucepan, whisk together the maple syrup, coconut sugar, bourbon, orange juice, ginger, and optional nutmeg over medium heat. Bring to a light (soft) boil. Reduce the heat to low and …

Preview

See Also: Share RecipesShow details

WebJul 19, 2019 · Add all ingredients to a saucepan, mix to combine. Bring to a boil and reduce to a rapid simmer until the liquid reduces to ¾ - 1 cup in volume. It will be the consistency of maple syrup. (approximately 15 …

Preview

See Also: Food RecipesShow details

WebJan 26, 2012 · Instructions. Combine all the glaze ingredients into a small pot and bring to a simmer over medium heat. Simmer, stirring regularly for about 20-25 minutes until the …

Preview

See Also: Share RecipesShow details

WebLine a baking sheet with parchment paper and foil. Lay the salmon skin side down on the foil. Season with salt and pepper, then brush the glaze over the top. Drizzle any remaining glaze on the salmon. Fold the aluminum foil …

Preview

See Also: Share RecipesShow details

WebJun 1, 2023 · 1 cup bourbon whiskey. 1 cup ketchup. ½ cup brown sugar. ¼ cup white vinegar. 1 tablespoon lemon juice. 2 teaspoons Worcestershire sauce. ½ teaspoon …

Preview

See Also: Share RecipesShow details

WebIn a saucepan over medium heat, combine the bourbon, brown sugar, Dijon mustard, Worcestershire sauce, garlic powder, smoked paprika, and cayenne pepper (if using). …

Preview

See Also: Share RecipesShow details

WebApr 5, 2024 · In a bowl combine the ketchup, soy sauce, brown sugar, Dijon mustard and Worcestershire sauce. Whisk to combine and set aside. In a small saucepan bring the …

Preview

See Also: Share RecipesShow details

WebJun 24, 2022 · Instructions. In a medium saucepan, combine the brown sugar, pineapple juice, water, whiskey, soy sauce, lemon juice, garlic and onion powder and cayenne …

Preview

See Also: Share RecipesShow details

WebNov 27, 2019 · Preheat oven to 325 degrees. Place the ham in a roasting pan and pour ¼ cup bourbon over the top of it. Place in the oven for 90 minutes. Add the brown sugar, ¼ …

Preview

See Also: Dessert Recipes, Dinner RecipesShow details

WebJan 19, 2024 · Instructions. In a small saucepan over medium heat, add the brown sugar, maple syrup, and bourbon to the pan and bring to a simmer. ¾ cup Brown sugar, ¼ cup Maple syrup, ¼ cup Bourbon. Let simmer for …

Preview

See Also: Share RecipesShow details

Most Popular Search