Bottom Round Thin Sliced Recipes

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WebFeb 16, 2023 · This bottom round steak recipe features a marinade that makes the steak juicy and tender, perfect for weeknight meals. 1 lb of …

Rating: 4.6/5(132)
Total Time: 16 mins
Category: Cast Iron Recipes
Calories: 210 per serving

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WebApr 5, 2024 · In a wok or large skillet, cook the marinated beef and garlic, then add the broccoli florets and stir fry for a few minutes before adding the sauce. Cook until the …

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WebJan 8, 2021 · Pat your roast with paper towels to dry the surface coat all sides of the roast with olive oil. Sprinkle all sides with the dry rub mixture. Place your roast on a wire rack …

Rating: 5/5(147)
Calories: 311 per serving
Category: Lunch, Main Course, Sandwiches

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WebOne of the best ways to tenderize thin-sliced bottom round steak is to marinate it before cooking. You can create a simple marinade using ingredients such as soy sauce, …

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WebMay 20, 2017 · Brown both sides of meat in a skillet in vegetable oil and place in a 4 qt casserole dish. 5. Add onion to skillet and cook until transparent. Add to the casserole …

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WebSep 1, 2022 · Place your cut round steak in the bottom of a 4 quart slow cooker. Pour your jar of gravy over top of your round steak. Pour your water into the gravy jar, put the lid …

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WebAug 1, 2023 · Heat the oil in a large, deep skillet over medium-high heat. Add the bell peppers, onions, and half the spices. Cook, stirring often, until just tender, about 5 …

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WebNov 19, 2023 · Using a sharp knife, make 1/4" slices through the fat cap on the meat, and brush the wet rub all over the roast. Refrigerate uncovered for at least 4 hours. Preheat …

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WebSep 1, 2020 · 1/4 cup Wondra or flour. Removing meat and vegetables from pot. After removing the solids and leaving just the juices in the pot, over medium heat, stir in the …

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WebInstructions: In a medium stockpot combine stock, water, miso, soy sauce, dried mushrooms, ginger and salt. Bring to a boil, reduce heat to low and simmer 30 minutes …

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WebFeb 9, 2024 · Brown the rolls on all sides. Add 1 cup of beef broth and pickle juice. Cover the skillet with aluminum foil and bake for 1 1/2 -2 hours. Remove the rouladen from the …

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WebIn a 5 or 6 quart slow cooker, add the sliced meat. Add broth, soy sauce, brown sugar, sesame oil, Sriracha sauce, garlic and green onions. Cover and cook on low heat for 4 …

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WebDec 3, 2019 · Step 1: Pound the Bottom Round Steak. Lay the bottom round steaks on a cutting board and pound them flat with a meat mallet, concentrating your efforts …

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WebMay 5, 2023 · Cover the pot with a tight-fitting lid. Place the covered roast into the preheated oven on the center rack. Let the roast slowly braise (simmer) for 4 – 4 1/2 hours, or until …

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WebOct 17, 2023 · Add the garlic, shallots, thyme, rosemary, oregano, dry mustard, salt, and black pepper to a small bowl. Mix the seasonings until well blended. Remove the roast …

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WebSep 1, 2022 · To make the sandwiches. Preheat oven to 350˚F. Cut each sub roll in half. Butter both cut sides of the rolls and sprinkle evenly with garlic salt. Bake for 5-7 minutes …

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