Boozy Lemonade Recipe

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WEBJul 1, 2015 · 1 cup (240mL) freshly squeezed lemon juice (about 6-7 medium lemons) 4 cups (960mL) cold water. 1 tbsp (12g) powdered stevia. Add all of the ingredients to a …

Rating: 5/5(6)
Servings: 5

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WEBJun 22, 2021 · Directions. Watch how to make this recipe. Add the water, vodka, lemon juice, cranberry juice and agave to a pitcher and stir to combine. Fill 6 tall glasses with ice and top with the boozy

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WEBMay 31, 2021 · Instructions. In a small saucepan, combine all-natural zero calorie sweetener and 1 cup of water. Bring to boil and stir to dissolve all-natural zero calorie sweetener. Cool to room temperature, then …

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WEBZest one lemon then peel both lemons. Roughly chop and remove seeds. Add all of the ingredients to a high-powdered blender or food processor and blend into your desired consistency - longer for a smoother drink and …

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WEBDirections. Step 1 - Stir together the lemon juice, honey, and 4 cups of filtered water. Step 2 - Adjust the lemonade to taste and refrigerate until ready to serve. Step 3 - Fill your …

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WEBJan 21, 2016 · To a shaker filled with ice, add the lemonade, vodka, and St. Germaine and shake vigorously for 30 seconds or so. Pour the mixture into ice-filled glasses and garnish each glass with one or two slices …

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WEBJul 10, 2020 · Instructions. Make your simple syrup by combining 1 cup of water + sugar in a saucepan. Simmer over low heat until the sugar has dissolved. Remove from heat and let cool. Add all of the ingredients, …

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WEBJun 29, 2021 · Add the sliced strawberries to the bottom of a large pitcher and muddle gently. Add in the simple syrup, lemon juice, vodka, and 2 cups of water and stir to combine. Taste and add more water if desired. Pour …

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WEBOct 30, 2017 · Bring water, honey and lavender flowers to a boil. Boil for 10 minutes. Strain and cool syrup. Divide syrup into two glasses with ice and top with lemonade. If boozy is desired, leave room for a shot of vodka …

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WEB2 days ago · How to Make Easy Frozen Lemonade. Combine the lemon juice, simple syrup, vodka and lemon zest in a blender with ice. Blend until smooth. Pour the frosty …

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WEBMay 16, 2020 · Steps. Muddle all the berries in a shaker tin. Add lemon juice, simple syrup, and citron vodka to the tin with ice. Shake for 10-15 seconds. Strain into a highball over …

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WEBInstructions. In a small saucepan, heat sugar and water over medium heat until sugar is dissolved. 1 cup water, 1 cup sugar. Allow the syrup to cool completely. To your blender, add cooled sugar syrup, lemon juice, …

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WEBCombine the vodka and lavender in a Magical Butter Machine. Run for 1 hour on no heat. Advertisement. Step 2. Strain the lavender-infused vodka into a large pitcher; stir in agave and lemon juice until combined. Pour in …

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WEBJun 3, 2019 · Store in the freezer overnight, or until frozen (at least 8 hours). 2. One hour before serving, rim 2 wide-mouthed pint-sized Mason jars with lemon and sugar. 3. To prepare, blend frozen lemonade cubes …

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WEB2 days ago · Directions. In a medium bowl or mortar and pestle, muddle lemon rinds with sugar until lemon oils begin to be expelled. Serious Eats / Amanda Suarez. Let stand, …

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WEBRemove from the heat and let cool completely. Pour 1/3 to 1/2 cup of the cooled simple syrup into a 2-quart pitcher. (Reserve the remaining syrup for another use.) Add the lemon juice and 4 cups

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