Boneless Chicken Breast Instant Pot Recipes

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WEBJan 4, 2023 · Drizzle the chicken with olive oil and sprinkle with the spices. Toss until the chicken breasts are evenly coated. Arrange the chicken

Reviews: 8
Category: Recipes
Cuisine: American
Total Time: 25 mins

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WEBJan 5, 2021 · Now, add 1 – 4 boneless, skinless chicken breasts in Instant Pot. Then, close the lid and turn the Venting Knob to the …

Rating: 5/5(97)
Total Time: 30 mins
Category: Main
Calories: 190 per serving
1. Add Spice & Salt: Add 5 tsp (35g) fine sea salt, 2 bay leaves, 1 tsp (1g) dried thyme, 1 tsp (0.9g) dried rosemary, and 1 tsp (0.8g) dried oregano to Instant Pot. *Note: This amount of salt won’t make the chicken breasts too salty. You can skip the salt & spices if you're planning to add your own dressings, spices, or sauces to the chicken breast for salads, sandwiches, or other chicken recipes.Pour in 4 cups (1L) cold water in Instant Pot.
2. Pressure Cook Chicken Breast: Add 1 - 4 boneless, skinless chicken breasts in Instant Pot. Pressure Cook at High Pressure for 0 minute (zero minute), then 9 - 12 minutes Natural Release.-For 1 Chicken Breast: Natural Release for 12 minutes-For 2 Chicken Breasts: Natural Release for 11 minutes-For 4 Chicken Breasts: Natural Release for 9 minutes*Note: 0 minute (zero minute) is not a typo! We're using the heat from the "Pressurize" Stage and "Depressurize" Stage to cook the chicken breast in Instant Pot.
3. Check Chicken Breasts' Internal Temperature: Place chicken breasts on a chopping board, then check internal temperature at its' thickest part with an accurate thermometer. *Note: The USDA recommends 165°F (74°C) as the safe internal temperature for cooked chicken. If the temperature is off by more than 10°F, quickly place the chicken breasts back in Instant Pot. Close the lid, then let the residual heat in Instant Pot cook the chicken breasts for 1 - 2 more minutes. If not, let the chicken breasts rest until it reaches 165°F (74°C). For Reference, our chicken breasts jumped to 165°F (74°C) after resting for 3 minutes.
4. Serve: Once the chicken breast has reached 165°F (74°C), slice and serve immediately. You can also shred the chicken breasts, add your favorite dressings, sauces, or seasonings, then serve them in salads, sandwiches, or wraps. Enjoy~

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WEBOct 8, 2022 · PRESSURE COOK THE CHICKEN – Pour the chicken broth into the Instant Pot, then place the trivet inside. Place the chicken on …

1. In a small bowl combine the Italian seasoning, garlic powder, smoked paprika, salt and pepper.
2. Rub the spice mix generously over each chicken breast.
3. Set the Instant Pot to the Saute setting and add the olive oil to heat.
4. When the olive oil is hot add the chicken breasts and sear on all sides. Do it in batches if not all the breasts fit. Remove the chicken from the Instant Pot and set aside.

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WEBDec 3, 2022 · Here’s a round-up of over 15 healthy Instant Pot Chicken recipes! Find recipes for whole chicken, chicken and veggies, chicken soups, stews, curries, and more. Enjoy these easy one-pot recipes that …

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WEBHeat the oil in the Instant Pot on high, then add the chicken breasts. You may have to work in batches. Sear each chicken breast for 4-5 minutes on each side. Set the chicken aside. Pour in the chicken broth, and …

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WEBJul 23, 2023 · Get this Instant Pot chicken breast recipe on our blog. 10. Creamy Curry Chicken Salad. Perfect for spring and summer, potlucks and picnics, this Brazilian-inspired curry chicken salad with raisins, sweet …

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WEBJan 10, 2023 · Instructions. In a small bowl, stir together the paprika, Italian seasoning, garlic powder, onion powder, salt and pepper. Pat the chicken breasts dry with paper towels. Rub the seasoning mixture over all sides …

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WEBAug 2, 2023 · Add the rinsed brown rice, carrot, red pepper, garlic, ginger, cumin, salt, turmeric, and coriander. Stir to coat the rice in the oil and spices and cook until very fragrant, about 1 minute. Stir in a splash of the …

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WEBOct 21, 2022 · To make low-sodium Instant Pot meals, choose ingredients labeled “low sodium” or “no salt added” and avoid canned products high in sodium. Rinsing canned items can reduce their …

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WEBPlace the frozen chicken breasts in the Instant Pot inner pot. …. Press the “manual” or “pressure cook” button and cook on high pressure for 10-15 minutes (depending on the …

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WEBMar 2, 2022 · How to make Instant Pot chicken breast. Add chicken broth/stock to Instant pot and place trivet in the inner pot. Season chicken breasts with seasonings and place on the trivet in the Instant Pot. …

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WEBJun 24, 2023 · Rub seasonings all over each chicken breast until coated. Sauté and cook chicken: Plug in your instant pot and press saute button. Add oil and allow it to heat for around 2 minutes. Place the chicken in a …

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WEBJul 24, 2019 · Preheat oven to 400°. Butterfly and season chicken breast with pepper, paprika and set aside. In a small bowl mix together butter, Italian seasoning, parsley, and garlic. Set aside. In a cast iron skillet, …

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WEBJun 9, 2020 · Add 1 cup of liquid to the instant pot (water, chicken broth, pineapple or apple juice). Place chicken breasts on top of the trivet in a single layer. Add salt and pepper or desired seasonings. Secure lid and …

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WEBSep 27, 2023 · 1 cup low-sodium chicken broth. Close the lid and set the Instant Pot to pressure cook on high pressure for 5 minutes. Once the timer goes off, let it naturally release pressure for 10 minutes. Manually …

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WEB1. Add the chicken thighs to the bottom of the Instant Pot. Mix together the remaining ingredients to create the sauce. 2. Pour over the chicken and stir. Cook on manual mode for 20 minutes. Once it is finished cooking, …

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WEBInstructions. Press Saute, set time for 15 minutes. Melt the fat or warm the oil in the cooker. Season the chicken breasts with the dried herbs or seasoning blend and salt . (if …

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