Boneless Beef Chuck Roast Recipe

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WebDec 18, 2021 · Preheat the oven to 300 degrees. Get out an oven safe pan that your roast will fit nicely in. Add in the ½ red onion, smashed garlic …

Rating: 4.5/5(69)
Total Time: 2 hrs 12 mins
Category: Main Course
Calories: 644 per serving
1. Preheat the oven to 300 degrees. Get out an oven safe pan that your roast will fit nicely in. Add in the ½ red onion, smashed garlic and ½ cup water. Make sure that the bottom of the pan is covered.
2. Liberally salt and pepper the roast on both sides. Heat a heavy bottom pan over high heat. Add in the fat. Lay in the roast and allow to brown. Add in the thyme and rosemary sprigs.
3. After about 3 minutes, flip the roast using tongs. Spoon up some of the fat over the top of the roast and allow to sear another 3 minutes. Reduce the heat if smoking occurs. When the roast is nicely browned, place it in your prepared roasting pan.
4. Add in the ½ cup water to the hot pan. Deglaze and pour the liquid into the roasting pan, along with the thyme and rosemary. Cover the roasting pan tightly with a lid or aluminum foil and put in the oven for about 2 hours.

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WebJan 20, 2024 · Place the carrots, potatoes and celery at the bottom of the slow cooker. Nestle the seared chuck tender on top. Pour the braising liquid you made over all that, straight from the pan. Add the 1 1/4 cup of beef

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WebJan 31, 2023 · Ingredients and Equipment. Boneless Beef Chuck Roast - This is an affordable, fatty cut of beef that becomes super tender. I also love chuck roast in this …

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WebJan 24, 2024 · How to Cook a Roast. Preheat the oven to 350˚F. Season the beef on all sides with salt and pepper. In a large Dutch oven, place the butter and vegetable oil over medium-high heat. Once hot and the butter …

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WebOct 12, 2020 · Move the oven rack into the center position and preheat the oven to 350° F. While waiting, prepare the boneless chuck roast. In a shallow bowl, mix the flour, garlic powder, onion powder, salt, and black …

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WebDec 21, 2023 · Then, in a large enough dutch oven, add the oil and heat it. Sear the chuck on all sides, until a deep brown crust forms. Remove and set aside. Add the sliced onions and salt for the onions. Soften for a few …

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WebJan 9, 2022 · Step 1: prepare Ingredients and oven. Preheat the oven to 300F and take the chuck roast out of the fridge and let it come to room temperature. Peel and chop the …

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WebSTEP 3. Braise the boneless beef chuck roast in the oven until tender. GET RECIPE GET RECIPE. BUTTER BRAISED CARROTS WITH THYME RECIPE. SAUCY BEEF

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WebNov 30, 2023 · Pour ¼ cup of water around the roast, then cover it tightly with aluminum foil. Transfer to the oven and cook for 3½-4 hours, or until the meat is very tender and shreds easily. Shred the meat, then return to …

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WebJun 9, 2023 · Instructions. First, preheat the oven to 300 degrees Fahrenheit. Place a 7 or 8 quart Dutch oven over medium heat on the stovetop. Add olive oil to the pot. While the oil is heating, generously …

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WebFeb 8, 2024 · Step 1: Prep the chuck roast and veggies. Pat the roast dry on both sides with a clean, dry paper towel and season with salt and pepper. In an oiled cast iron pan, sear the roast until well browned on …

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WebDec 6, 2022 · While the oven is preheating, let the chuck roast sit at room temperature for 15-20 minutes to take off the chill. 2️⃣ Season the steak: Pat the meat dry with a paper …

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WebMar 1, 2024 · Sprinkle the chuck roast all over with 4 teaspoons of the salt and 2 teaspoons of the pepper. Sear the beef. Heat 2 tablespoons of olive oil over medium-high in a large skillet. Place the meat in the skillet and …

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WebMay 6, 2024 · In a large Dutch oven, place the butter and vegetable oil over medium high heat. Once hot and the butter is melted, add the seasoned beef and sear until golden brown on all sides. Remove to a plate and set …

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WebSep 20, 2023 · Add the roast and cook, turning, for 3 to 5 minutes or until nicely seared all over. Add 1 cup of broth to roasting pan. Scatter the onion wedges all over and around the roast. Roast, uncovered, 1-½ hours. If …

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WebAug 7, 2023 · Prep the roast. Pat your 2-3 pound (907 grams-1.36 kilograms) chuck roast dry, then brush with the optional 1 tablespoon (15 milliliters) of apple cider vinegar (or oil).Season generously with 2 …

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