WebSep 29, 2023 · Step 2. Combine 2 Tbsp. apple cider vinegar and ½ cup ice-cold water in a small bowl and drizzle over flour mixture, mixing with a fork to combine. Mix until shaggy …
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WebSep 6, 2023 · Mix 3 Tbsp. ice-cold water and ½ tsp. apple cider vinegar in small bowl to blend. Drizzle over flour mixture; stir with fork until moist …
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WebDec 20, 2017 · Toss the apples, lemon juice, lemon zest, coconut sugar, cinnamon, nutmeg, and sea salt together in a large bowl. Let them …
WebOct 15, 2013 · Pulse flour, sugar, baking powder, and salt in a food processor to combine. Add butter and pulse until mixture resembles …
WebJun 3, 2018 · Instructions. To prepare the crust, whisk together the flour and salt in a medium bowl. Cut in the butter using a pastry cutter, the back of a fork, or two knives until the mixture resembles coarse crumbs. In a …
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WebNov 17, 2017 · Preheat oven to 375°. Place apple cider in a medium saucepan and scrape in seeds from vanilla bean; add pod. Bring to a boil and cook, whisking occasionally, until …
WebSep 19, 2023 · With the food processor running on low speed, slowly stream in ice water a tablespoon at a time, just until a dough ball begins to form. Place on plastic wrap and bring together into a ball, pushing with …
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WebSep 1, 2023 · Use 2/3 of the crust. Wrap the remaining dough with plastic wrap and chill. You want it to be a quarter-inch thick and large enough to cover a 9×13 cookie sheet. Cover and chill the crust on the pan. Step …
WebAug 1, 2023 · Storage: Store covered with foil in the refrigerator for up to 4 days.; Freezer: Bake pie in a disposable pie tin and then once cooled, cover and freeze un-cut pie in a freezer-safe container for up to 3 months.; For …
WebTo the apples, add the sugar, pumpkin pie spice, and flour. Mix together and then add to a pie pan. Prepare the Low Calorie Pie Crust as directed in the link. Lay the pie crust over the top of the apples, and pinch over the …
WebSep 6, 2020 · Bake in the lower third of the oven at 400°F (204°C) for 20 minutes, then reduce oven temperature to 375°F (190°C) and bake for an additional 35 to 40 minutes or until the top of the pie is golden brown …
WebNov 23, 2016 · During the holidays, and let's face it any time of year, it's important to have an amazing apple pie recipe as part of your dessert repertoire, and what coul
WebTo make this apple pie recipe start with the dough. Take a large bowl, take the butter, and cut it into small pieces. Beat the egg and add ⅔ of the egg to the butter. Add the vanilla …
WebSep 19, 2023 · In a bowl whisk together the egg and remaining 1 tablespoon water. Brush egg mixture over pastry and, if desired, sprinkle with coarse sugar. Line a 15x10-inch baking pan with foil; coat foil with cooking …
WebSep 12, 2006 · Preheat oven to 450°F. Combine apples, sour cream, sugar, flour, egg, vanilla, and salt in large bowl and mix well. Spoon into crust. Bake 10 minutes. Reduce …
WebAug 20, 2004 · Step 3. Melt remaining 2 tablespoons butter in same skillet over medium heat. Add apples and remaining 1/4 cup sugar; sauté until apples begin to soften, about …
WebAug 20, 2004 · Step 1. Blend flour, sugar and salt in processor. Add butter and shortening and cut in using on/off turns until mixture resembles coarse meal. Add 6 tablespoons ice …