Blueberry Crumb Pie Recipe

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WEBJun 23, 2016 · Instructions. Preheat the oven to 350°F, and coat an 8”-square pan with nonstick cooking spray. To prepare the topping, whisk together the oats, flour, and …

Rating: 5/5(71)
Category: Dessert

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WEBAug 15, 2023 · 1. In a medium saucepan over medium-high heat, combine together 3 cups of blueberries, the sweetener, cold water, cornstarch …

Rating: 5/5(6)
Total Time: 1 hr
Category: Pies
1. Preheat the oven to 350 F and lightly butter or grease a 9″ pie plate. Add the flour and salt to a food processor and pulse lightly. Add the coconut oil (or butter) and egg and continue to lightly pulse until a “ball” of dough is formed. Remove about 1/3 of the dough and set aside. Spread the remaining dough out, using your hands, into the pie plate. Use a fork to prick the edges for a prettier crust. Bake the pie crust for about 10 minutes, or until the edges are lightly browned. Allow the crust to cool while you prepare the filling. Keep the oven on!
2. While the pie crust is baking, make the pie crust hearts. Place the remaining dough between two pieces of parchment paper. Roll it out to about 1/4″ thick and remove the top layer of paper. Use a small heart shaped cookie cutter to cut out as many hearts as you can fit on the rolled out pie dough. Slide the parchment paper onto a baking sheet and then bake for 10 minutes. Remove and let cool.
3. In a medium saucepan over medium-high heat, combine together 3 cups of blueberries, the sweetener, cold water, cornstarch and pinch of salt. Bring the mixture to a gentle boil, then reduce the heat and simmer for 10-12 minutes, until thickened. Use a fork to smash some of the blueberries while the mixture is simmering. Remove from heat, add the butter and lemon juice, and remaining blueberries. Stir to combine. Pour the mixture into the cooled pie crust and place the baked hearts strategically onto the pie.
4. Place the pie in the fridge for at least 1 hour to let it fully thicken before serving (with ice cream)! If you want to serve the pie warm, cover it with aluminum foil and place it in the oven for 25-30 minutes, preheated to 300F.

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WEBMay 13, 2021 · Refrigerate the dough for at least two hours. Preheat the oven to 180C/350F. Grease a 9-inch pie dish and set aside. In a small …

Ratings: 100
Category: Dessert
Cuisine: American
Total Time: 50 mins
1. In a mixing bowl, add the dry ingredients and mix well. Chop the butter into small cubes.
2. In a high speed blender or food processor, add all your ingredients and blend well, until a fine and crumbly texture remains.
3. Form two smooth balls with the dough and cover them completely in plastic wrap. Refrigerate the dough for at least two hours.
4. Preheat the oven to 180C/350F. Grease a 9-inch pie dish and set aside.

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WEBJun 29, 2021 · To make the pie, preheat the oven to 350 degrees. Fill the crust with the berry mixture, spreading evenly, and top with the …

Rating: 5/5(1)
Total Time: 1 hr
Category: Dessert
Calories: 439 per serving

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WEBNov 13, 2023 · Directions. Preheat the oven to 375 degrees F (190 degrees C). Make the pie: Press pie pastry into the bottom and up the sides of a 9-inch pie plate to form a crust. Whisk sugar and flour together in a large …

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WEBJan 29, 2023 · Prepare the topping. Microwave 1 stick (½ cup) of salted butter for a few seconds until a little soft. Add 1 cup flour, ½ cup brown sugar, and ½ teaspoon cinnamon. Mix well until crumbly. In a large …

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WEBOct 5, 2023 · In a medium-sized bowl, mix together the blueberries, sugar, lemon juice, cornflour, and flour. 600 g (approx. 4 cups) fresh blueberries, 120 g (1/2 cup) white sugar, 2 tsp lemon juice, 1 tbsp cornflour, 2 tbsp …

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WEBJul 20, 2016 · Preheat oven to 400 degrees. Put flour, sugar, cinnamon and salt in a pie plate. Stir with fork until combined. In a small bowl, combine milk and oil and pour over dry ingredients. Reserve 1/3 of the dough for …

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WEBJul 18, 2023 · In a large bowl, combine the blueberries, white sugar, lemon zest, 1 Tbsp of lemon juice, and 3 Tbsp of flour. Toss to coat the blueberries. Place the blueberry mixture into the prepared pie shell. To …

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WEBAug 27, 2021 · Preheat your oven to 400 F with a lined baking sheet on the middle rack and roll out your pie crust into a 9-inch pie dish. Prick the crust a few times with a fork to prevent bubbling during baking. Stir the …

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WEBJun 9, 2023 · Dump into a 9-inch pie pan and press evenly on bottom and up sides. TIP: use the bottom of a measuring cup to press into pan. Choose Baked or No Baked Crust: To bake, heat oven to 325 degrees and bake …

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WEBOct 19, 2021 · Stir and press dough together using a rubber spatula, until dough sticks together. If does not come together, stir in remaining ice water, 1 tablespoon at a time. Put the dough onto a sheet of plastic wrap and …

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WEBAug 11, 2022 · Nothing says summer more than a Blueberry Crumble Pie recipe. Filled with a fresh, sweet, and delicious berry filling and a crunchy crumble. Nothing says …

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WEB1. 2. Place blueberries in crust; set aside. 3. Combine ¼ cup + 2 Tbsp Truvia Cane Sugar Blend, flour, vanilla, lemon rind and sour cream; spread over blueberries. 4. In a separate bowl, combine breadcrumbs, 1 ½ tsp …

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WEB1 day ago · Flute or crimp the edges of the crust. Place the pie crust in the freezer while assembling the filling and crumble. Make the filling. Toss together the blueberries, …

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WEBJun 9, 2020 · Preheat oven to 350 degrees. Grease an 8×8 baking dish. I use cooking spray. Add the blueberries, cinnamon, vanilla, sweetener, and lemon juice to a mixing bowl. Stir. Mix the cornstarch and water in a …

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WEBJun 7, 2023 · Preheat oven to 375°. Place pie dish on reserved baking sheet. Spoon filling into crust; sprinkle streusel over. Bake pie, covering with foil after 30 minutes if browning too fast, until filling

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