Blueberry Buckle Recipe 13x9

Blueberry Buckle {Old Fashioned Recipe!} Belly Full

WebJun 27, 2021 · For the cake: In a large bowl with an electric mixer, cream together the sugar, shortening, and butter until light and fluffy. Beat in …

1. Preheat oven to 350 degrees F. Grease an 8x8-inch pan.
2. For the topping: Using a fork, pastry blender, or your hands, combine all the ingredients until you have pea size crumbs. Place in the fridge while you make the cake batter.
3. For the cake: In a large bowl with an electric mixer, cream together the sugar, shortening, and butter until light and fluffy. Beat in the egg, lemon zest, and vanilla until combined, smooth, and fluffy.
4. In a separate bowl whisk together the flour, baking powder, and salt. Stir into the butter/shortening mixture, alternating with milk, mixing until just combined. (Batter will be thick.)

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Easy Blueberry Buckle Recipe • Love From The Oven

WebMay 24, 2020 · Preheat oven to 375 degrees F. Grease a 9×9 baking pan and set aside. In a large mixing bowl, with a mixer, cream together butter …

1. Preheat oven to 375 degrees F. Grease a 9x9 baking pan and set aside.
2. In a large mixing bowl, with a mixer, cream together butter and sugar until light and fluffy. Add in egg and mix until well combined. Add in vanilla and mix until well combined.
3. In a separate bowl combine flour, baking powder and salt, mix well. Add half the dry ingredients to the wet ingredients and mix until just combined. Add in half the buttermilk and mix until just combined. Add remaining dry ingredients and mixed until just combined. Add in remaining buttermilk and mix until combined. Gently fold in blueberries. Scoop into prepared baking pan.
4. For topping, mix together brown sugar, flour and cinnamon until well combined. Cut in cold butter and mix until a crumb like mixture is created. Sprinkle over cake batter.

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