How to make a low-carb blackberry mojito Add the blackberries, lime juice, mint leaves, and sweetener to a glass. With a spoon, crush the …
Preview
See Also: Share RecipesShow details
Low Carb Blackberry Mojito Yield: 1 Serving Prep Time: 5 minutes Total Time: 5 minutes This gorgeous blackberry mojito is low carb, …
See Also: Low Carb RecipesShow details
8 leaves mint, 5 blackberries, 1/4 inch lime slice, 1/2 oz Blackberry Mint Shrub Syrup, 1/2 tsp stevia Add ice to the glass and pour in …
To make a Low Carb Mojito in a pitcher, simply: Muddle the number of mint leaves to the desired quantity in a large pitcher. Add the …
See Also: Low Carb Recipes, Vodka RecipesShow details
4g net carbs per drink (this recipe makes 1 serving) If you want to make our low carb blackberry mojito an adult beverage, simply add 1-1.5 ounces of your favorite rum. Nutrition Facts Low Carb Blackberry Mojito …
See Also: Cocktail Recipes, Low Carb RecipesShow details
To make a pitcher of mojitos, it's easiest to use a mint simple syrup and lime juice. Mash a cup or so of blackberries in the pitcher, then add 1 1/2 cups light rum, 1 to 1 1/2 cups each of mint syrup and fresh lime juice, …
See Also: Cocktail RecipesShow details
1/2 cup white rum (120 ml/ 4 fl oz) ice cubes 1 cup sparkling water (club soda) or as needed to top up (240 ml/ 8 fl oz) Instructions Place the raspberries (or blackberries), lime …
2 ounces white rum 2 ounces club soda 1/2 ounce lime juice, or 3 lime wedges 6 – 7 mint leaves 3 blackberries 3/4 ounce simple syrup ( 1 tablespoon of sugar will do) Cup of ice …
Keto Mojito - Low Carb & Sugar-Free Macros per serving: • 140 Calories • 0g of Fat • 0g of Protein • 3g of Net Carbs Course Drink Serves 1 mojito Prep Time 5 minutes Servings: mojito Log this recipe with the FREE …
See Also: Cocktail Recipes, Keto RecipesShow details
Keto Low-Carb Mojito Drink Cocktails is a quick and easy skinny recipe with rum, fresh mint, lime, and sugar-free sweetener. You can use Swerve, stevia, or your favorite keto-approved sweetener. This post outlines …
See Also: Cocktail Recipes, Drink RecipesShow details
Add blackberries, mint, lemon juice from one wedge, and lime juice from one wedge to a tall glass. Muddle with a muddler until blackberries are crushed. Add rum. Add ice …
Put the blackberries, mint leaves, sugar, and lime juice in the bottom of a tall glass. Use a muddle or the end of a spoon and crush the ingredients together, including bursting …
Pour lime juice and white rum into the glass. Stir until mixed. Add ice almost to the top of the glass. Pour club soda over ice to the top of the glass. Gently stir the mixture several …
See Also: Keto Recipes, Low Carb RecipesShow details
Place your mint leaves into your cocktail shaker along with the lime juice. Use your cocktail muddler to release the oils from the leaves. Add your sugar alternative to the shaker and give …
Step 1. To prepare this easy mojito, take a cocktail shaker and add the blackberries, lime juice, mint leaves and sugar syrup to it. Step 2. Then, add the rum and …
Instructions. If using a cocktail shaker with ice (this step is optional) add the white rum, lime juice, stevia, and three leaves. Shake it up! Add the ice to your glass and pour the …
For The Blackberry Mojito: 8 fresh mint leaves 6 fresh blackberries juice from 1 lime 2 oz Bacardi white rum 2 oz simple syrup 1 cups of ice 1/2 cup soda water (more …
Mash a cup or so of blackberries in the pitcher, then add 1 1/2 cups light rum, 1 to 1 1/2 cups each of mint syrup and fresh lime juice, and about 2 cups of club soda. For a nonalcoholic blackberry mojito, skip the rum and add more soda. Switch to a sweeter soda, such as ginger ale, if you like.
Sugar Free Low Carb Mojito, a simple low carbohydrate keto diet friendly recipe that can be made with or without alcohol. 2 Limes - juiced, see post for details. Place your mint leaves into your cocktail shaker along with the lime juice. Use your cocktail muddler to release the oils from the leaves.
Traditionally, a classic mojito is made with white rum, fresh lime juice (lime wedges), sugar (or simple syrup), mint leaves, and soda water. You start by muddling limes, sugar, and mint leaves in a tall glass until pulverized and juiced. Then you add rum, soda water, ice, and stir.
Add blackberries, mint, lemon juice from one wedge, and lime juice from one wedge to a tall glass. Muddle with a muddler until blackberries are crushed. Add rum. Add ice to almost fill the cup.