Black Bean Burger Recipes Using Canned Beans

Listing Results Black Bean Burger Recipes Using Canned Beans

WebOct 8, 2019 · In a mixing bowl, combine the mashed black beans with the cooked, cooled veggies, egg, breadcrumbs, seasoning, and oil. Step …

1. Heat up a skillet with 1 tablespoon olive oil. Once hot, add the onions, peppers, and mushrooms and cook for 3-4 minutes until the veggies are starting to brown. Sprinkle with salt and pepper. Add in the garlic and cook for 2 more minutes. Set aside to cool.
2. While the veggies are cooling, mash up the black beans using the back of a fork, leaving some whole for added texture.
3. Add the mashed black beans, cooked veggies, breadcrumbs, egg, spices, salt, and pepper to a medium-size mixing bowl and stir to combine. Using your hands form 4 even size burgers. I have found that a 1/3 cup measuring cup made 4 perfect size burgers. Place the burgers onto a parchment-lined baking sheet and place the burgers into the freezer for 15-20 minutes to allow them to firm up.
4. Heat up a skillet to medium heat with 1 tablespoon avocado or grape-seed oil. Once the oil is hot, add the burgers and cook for 5-6 minutes per side.

Preview

See Also: Burger Recipes, Healthy RecipesShow details

WebAug 27, 2018 · Instructions. Preheat oven to 325°F (163°C). Spread beans evenly onto a lined baking sheet and bake for 15 minutes …

1. Preheat oven to 325°F (163°C). Spread beans evenly onto a lined baking sheet and bake for 15 minutes until slightly dried out.
2. Meanwhile, sauté olive oil, chopped pepper, onion, and garlic over medium heat until peppers and onions are soft, about 5-6 minutes. Gently blot some of the moisture out. Place in a large bowl or in a food processor with the remaining ingredients (cumin, chili powder, garlic powder, smoked paprika, bread crumbs, cheese, eggs, worcestershire, ketchup, salt, and pepper). Stir or pulse everything together, then add the black beans. Mash with a fork or pulse the mixture, leaving some larger chunks of beans.
3. Form into patties– about 1/3 cup of mixture in each.
4. To bake: Place patties on a parchment paper lined baking sheet and bake at 375°F (191°C) for 10 minutes on each side, 20 minutes total. To grill: Place patties on greased aluminum foil and grill 8 minutes on each side. Heat temperature is personal preference as all grills differ. Generally, black bean burgers should grill on medium-high heat about 350°F (177°C) – 400°F (204°C).

Preview

See Also: Baking Recipes, Burger RecipesShow details

WebApr 22, 2024 · To cook on the grill: Set patties on a greased piece of aluminum foil over medium/high heat. Cook each side for about 7 minutes, or until golden brown and firm. To cook in the oven: Arrange patties on a …

Preview

See Also: Burger RecipesShow details

WebJan 26, 2023 · In a food processor, pulse rolled oats ~10 times to chop them. Only pulse until the oats are chopped, but don’t blend into a flour. Add black beans, salsa, and freshly grated carrot into the food processor …

Preview

See Also: Burger Recipes, Oats RecipesShow details

WebFeb 15, 2024 · 3. Divide the mixture into four patties. Place in the freezer for 10 minutes to firm up the patties. 4. Heat the oil over medium high heat. Add the burgers to the pan and cook for 4-5 minutes per side. 5. Top with all …

Preview

See Also: Burger RecipesShow details

WebMay 11, 2023 · Mix well. Form the black bean mixture into four patties, then grill them on a buttered or oiled griddle (or in a skillet) over medium high heat for 4-5 minutes on each side, until golden brown. Prepare the …

Preview

See Also: Burger RecipesShow details

WebMay 4, 2022 · Prepare garlic using a garlic grater or garlic press. Mix and shape the black bean veggie patties: In a large bowl, combine all the meat free burger ingredients and mix well (I use my hands). Use around 1/2 …

Preview

See Also: Burger Recipes, Food RecipesShow details

WebNov 19, 2022 · Transfer the bean mixture into a bowl and add salt, pepper, and beaten egg. Stir to combine. Add bread crumbs and continue mixing until mixture is well blended. Using your hands, form the black bean

Preview

See Also: Burger RecipesShow details

WebApr 10, 2024 · In a wide bowl, use a fork to mash the black beans. Stir in the oats, chopped walnuts, garlic, scallions, spices, tamari, vinegar, and maple syrup. If the mixture seems too loose, mash the beans a bit more. …

Preview

See Also: Burger RecipesShow details

WebSep 14, 2022 · 1) Make the mixture: First, in a food processor, add onion, bell pepper, and garlic (no need to chop anything!). Process until everything is finely minced. Then, add half the black beans, spices, olive oil, eggs, …

Preview

See Also: Burger RecipesShow details

WebMar 5, 2022 · Instructions. Preheat a frying pan over medium high heat. Chop the pepper and onion, and add it to the pan with olive oil spray. Saute for 10 minutes over medium high heat, or until the vegetables are tender …

Preview

See Also: Burger Recipes, Healthy RecipesShow details

WebBased on 4 servings per recipe. 15 ounces black beans, canned low sodium; 1 egg, large; 1/2 cup flax meal; 2 tablespoons onion powder; 1 tablespoon smoked paprika; 1 …

Preview

See Also: Burger RecipesShow details

WebSep 15, 2022 · Remove from oven and allow to cool slightly. While beans roast, heat 2 tablespoons oil in a medium skillet over medium-high heat until shimmering. Add onion and poblano and cook, stirring frequently, until …

Preview

See Also: Burger RecipesShow details

WebMash most of the beans with the back of a fork or slotted spoon. You can also use a food processor, as noted below and in the recipe card notes. Add the flax meal, oats, salsa, and spices, and mix well to combine. …

Preview

See Also: Burger RecipesShow details

WebJun 14, 2018 · At this point, you can refrigerate the mixture for up to 3 days. Cook the black bean burgers. Form the mixture into 6-8 equal sized patties, as wide as your burger buns. If grilling, preheat a grill over …

Preview

See Also: Burger RecipesShow details

WebOct 21, 2020 · Add the bean mixture to the bowl and stir and fold with a rubber spatula until a cohesive mixture forms. Add the cilantro and stir to incorporate. Shape the mixture into 4 (2/3 cup) patties or 6 smaller (1/2 …

Preview

See Also: Burger RecipesShow details

WebMay 20, 2020 · Using a food processor or high powered blender, blend black beans until well blended and just a few bean chunks remain. Transfer to the bowl with the veggies and then stir in the flax egg and the oat …

Preview

See Also: Burger Recipes, Vegan RecipesShow details

Most Popular Search