Bitter Melon Recipes

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WEBFeb 28, 2022 · This is how karela looks. 8. Add 1 teaspoon fennel powder, 1 tablespoon coriander powder and 1 teaspoon red chili …

Ratings: 67
Calories: 120 per serving
Category: Main
1. Wash and slice bitter gourd thinly. You can also discard seeds if you prefer.
2. Heat oil in a pan. Saute cumin until they crackle and add hing.
3. Add chopped onions and curry leaves. Saute until they turn pink.
4. Add bitter gourd slices and sprinkle salt. Saute for 2 to 3 mins.

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WEBAug 15, 2021 · Bring it to a boil. Blanch the bitter melon for 30 seconds, and drain. Set aside. In a medium bowl, beat the eggs with ¼ teaspoon of salt, white pepper, and …

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WEBSep 12, 2022 · Preheat your wok over medium-high heat. Add 1 tablespoon of oil, and sear the mushrooms for 2-3 minutes, until they’re starting to turn tender and browned at the edges. Add the remaining oil, along with the …

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WEBJan 27, 2023 · Rinse the bitter melon and cut in half lengthwise. Using a spoon, scrape out the seeds and all white pith. Cut into thin slices. (Optional) If you want to reduce the bitterness, place the slices in a …

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WEBApr 26, 2024 · Stir-fry over high heat until the melon is considerably softened but still a bit crisp, about 5 minutes. Add the sauce mixture and mix with the melon, then stir-fry 1 minute longer. Turn off the heat and …

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WEBApr 18, 2024 · Add half the caraili slices and cook, flipping once, until golden brown, about 2 minutes per side. Transfer to a paper-towel-lined plate. Repeat with another 1 tablespoon oil and the remaining caraili. …

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WEBOct 19, 2020 · A delicious Karela recipe - Bitter melon is cooked with onions & spices, along with some jaggery to get a sweet Then cover the pan and cook for a few minutes by reducing the heat to low. You need …

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WEBJun 16, 2022 · Squeeze and scrub for 1 minute to release some of the bitter liquid, then wash and wring dry. In a separate bowl, beat the eggs with the fish sauce and remaining vegetable stock powder until well …

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WEBDrain the water and wash the boil karela 2-3 times changing water and squeeze the karela. In a frying pan heat the oil over medium high heat. Oil should be moderately hot add cumin seeds as cumin seeds crack add …

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WEBSep 13, 2021 · Bring to a boil, and boil for 1 minute. Remove from the heat, rinse the pork bones clean, discard the water, and rinse the soup pot clean. Add the pork bones back to the stock pot, along with soaked barley, …

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WEBOct 3, 2022 · Place bitter melon slices, tvp chunks (if you sub for tofu, you need to add tofu at the end then cook for another 3-4 minutes), canned pineapple dices and juice, veggie …

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WEBApr 3, 2017 · Spiced bitter melon recipe prepared within minutes and turned into a crispy side dish. Serve with Indian curries, rice, seafood, or meat. This plant-based Bitter Melon recipe is vegan, gluten-free, …

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WEBApr 20, 2019 · Put the bitter melon slices into a bowl and cover with cold water. Add about a teaspoon of salt to the bowl and soak the bitter melon for 20-30 minutes. Then drain. Crack eggs into a bowl and beat well. …

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WEBMar 7, 2017 · Cut the halves into 0.5-1cm (3/16"-3/8”) thick pieces width-wise. Place bitter melon in a bowl, add 1 tsp salt and toss (do not massage) to cover bitter melon pieces with salt. Leave for 10 minutes, …

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WEBSep 23, 2017 · Sprinkle with 1 pinch kosher salt and stir-fry until almost cooked. Transfer to a plate. Add ½ Tbsp oil to the pan and add the pork belly. Season with 1 pinch kosher …

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WEBNov 14, 2022 · Cut the halves into thin slices crosswise. Heat the oil in a large skillet over medium heat. Add the bitter melon slices and cook for 5 minutes, stirring every 30 seconds. Sprinkle the salt and pepper over the …

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WEBSep 17, 2023 · Heat a wok or or cast iron pan over medium-high heat until lightly smoking. (Or heat a non-stick pan over medium-high heat.) Add 2 tablespoons of neutral oil. Add the bitter melon pieces, and fry until …

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