WEBHeat the oil in a small saucepan over a high heat. Once hot, scoop a tablespoon of the onion and batter mixture at a time and very carefully spoon into the pan. You should be …
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WEBApr 22, 2022 · Starting with coriander powder, cumin powder, salt, garam masala, red chili powder, turmeric and finally amchur for the tanginess. Mix these all in a bowl. Add some …
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WEBJan 7, 2023 · Indian Chicken and Seafood Main Meals. From Korma to Vindaloo and Tikka Masala to Karahi, I am sharing our family's favorite chicken curries. These curries are …
WEBDec 12, 2019 · Mix and cook the spices for a minute. 11- Stir in water and mix everything together. Add the tamarind paste (or use tamarind date chutney) and mix. Let the curry …
WEBHeat oil/butter in a large frying pan and fry the cauliflower for 10-15 minutes, until each piece has started to brown and crisp at the edges. Salt the cauliflower to help draw out …
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WEBDec 4, 2019 · After stuffing all the okra, add oil in a non-stick pan on medium heat. Save any leftover stuffing to the side. Add the stuffed okra to the pan and cook on medium …
WEBSep 17, 2021 · Place the bhendi / okra in a single layer. Make sure not to cover the pan. Drizzle extra oil over the bhendi if required. After every 3-4 minutes keep turning the …
WEBDec 14, 2016 · Put oil in a frying pan or kadhai and add the stuffed bhindi to it. After gentle stirring cover the pan with a lid and after 2 minutes open the pan to stir/turn the bhindi. …
WEBSep 14, 2021 · Arrange the mirchis (with the skin side on top) in a single layer in the pan. Cover the pan with a lid and cook the peppers for 8-10 minutes. Turn the bharwan Mirchi …
WEBAdd the egg and blend to a smooth thick paste. Transfer to a mixing bowl. Finely slice the onion and add to the bowl with the batter. Stir well, so that the onion and batter are …
WEB5 days ago · 2. Cauliflower Upma. With a whole bunch of vegetables, this upma is low in carbs and high in fiber. The amazing fact about this upma is that it is not at all made with …
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WEBJul 1, 2021 · Heat oil in a kadai or a frying pan or a skillet. When the oil becomes medium hot then lower the heat and add the stuffed bitter gourds. You can use any neutral …
WEBJul 25, 2018 · Add in your tomatoes, green bell peppers, ginger garlic paste, 1 tsp of the pav bhaji masala, salt to taste and 50 grams of the butter. Give it all a good mix and cook for …
WEBJun 28, 2021 · Keep the heat on a low medium throughout the cooking process. While stirring, make sure to not touch the aubergines. Cooking time depends on the size of …
WEBSep 6, 2022 · When the oil is hot, add 1 teaspoon of mustard seeds and let them splutter. Add 1/4th teaspoon hing (asafoetida) and 1/2 teaspoon turmeric powder. Add the stuffed …
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