Betty Crocker Thumbprint Recipe

Listing Results Betty Crocker Thumbprint Recipe

WEBSep 25, 2015 · Steps. 1. Heat oven to 375°F. In large bowl, beat butter and powdered sugar with electric mixer on low speed until mixed; beat on medium speed until creamy. Add vanilla and egg; beat until mixed, …

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WEBSep 20, 2010 · Steps. 1. Heat oven to 350°F. Line cookie sheets with cooking parchment paper. 2. In large bowl, beat 1 cup butter and the …

1. Heat oven to 350°F. Line cookie sheets with cooking parchment paper.
2. In large bowl, beat 1 cup butter and the powdered sugar with electric mixer on medium speed until light and fluffy. Beat in peppermint extract, egg yolks and food color until blended. On low speed, beat in flour, baking powder and salt.
3. Shape dough into 1-inch balls; place 2 inches apart on cookie sheets. Using end of handle of wooden spoon, press a deep well into center of each cookie.
4. Bake 10 to 12 minutes or until set. Reshape wells with end of handle of wooden spoon. Cool 2 minutes; remove from cookie sheets to cooling racks. Cool completely, about 15 minutes.

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WEBDec 11, 2019 · Stir in the coconut sugar. Add in the flour mixture, stirring until incorporated. Chill the cookie dough for 30 minutes. Preheat the oven to 350°F, and line a baking …

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WEBOct 22, 2023 · Spray 13x9-inch pan with cooking spray. In large bowl, mix cookie mix, softened butter, cream cheese and egg with spoon until soft dough forms. Spread dough evenly in bottom of pan; sprinkle sugar over …

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WEBDec 12, 2022 · Step 2. In the bowl of a stand mixer, use the paddle blade attachment to combine all of the ingredients except the jam until it becomes a cohesive dough, about 1-3 minutes. Step 3. Using a small cookie …

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WEBNov 12, 2021 · 1. Heat oven to 350°F. 2. Mix brown sugar, shortening, butter, vanilla and egg yolk in medium bowl. Stir in flour and salt until dough holds together. 3. Shape dough into 1-inch balls. Beat egg white slightly. …

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WEBMar 10, 2009 · 1. Heat oven to 375°F. In medium bowl, stir cookie mix, oil, water and egg until soft dough forms. Shape dough into 36 balls, about 1 inch each. Place 2 inches apart on ungreased cookie sheet. 2. Bake 8 to …

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WEBBetty Crocker's low-fat, low-cholesterol cookbook by Crocker, Betty. Publication date 1991 Topics Low-fat diet -- Recipes, Low-cholesterol diet -- Recipes Publisher New …

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WEBAug 15, 2023 · Steps. Heat oven to 375°F. In medium bowl, mix cookie mix, flour, butter, egg and lemon zest with spoon until soft dough forms. Shape into 50 (1-inch) balls. In small bowl, place sparkling sugar. Dip top of …

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WEBJul 29, 2019 · Preheat oven to 350°F (177°C). Line two large baking sheets with parchment paper or silicone baking mats and set aside. In the bowl of a stand mixer fitted with the paddle attachment, or in a large mixing bowl …

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WEBDec 10, 2021 · Heat oven to 350 degrees F (176 degrees C). Line a baking sheet or 2 if you have 2, with silicone baking mats (ungreased) and set aside. In a medium mixing bowl, whisk together the dry ingredients, the …

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WEBJan 15, 2023 · Preheat oven to 350˚F (180˚C). Cream 1/4 cup (46 g) shortening, 1/4 cup (57 g) butter, 1/4 cup (55 g) brown sugar until light and fluffy. Then, add 1 large egg (yolk only, save the white for later) and 1/2 …

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WEBSep 20, 2016 · Heat oven to 375°F. In large bowl, stir cookie mix, softened butter, water and egg until soft dough forms. 2. Shape dough into 1-inch balls. Place 2 inches apart on ungreased cookie sheet. Using thumb or handle of wooden spoon, make indentation in center of each cookie. Spoon about 1/4 teaspoon jam into each indentation.

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WEBDec 17, 2020 · How to make Thumbprint Cookies. This easy recipe comes straight out of the 1950’s era Betty Crocker cookbook. I specify that because the recipe is slightly …

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WEBRoll dough into balls (1 teaspoons per ball). Beat egg white slightly with fork. Dip balls in egg white. Roll in nuts. Place about 1 inch apart on ungreased baking sheet; press …

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WEBOct 26, 2015 · Use sliced almonds instead of the pecans. tip 3. To toast pecans, sprinkle in ungreased heavy skillet. Cook over medium heat 5 to 7 minutes, stirring frequently until pecans begin to brown, then stirring …

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