Betty Crocker Recipes Crock Pot Chicken

SlowCooker TwentyGarlic Chicken Dinner Recipe

WEBApr 14, 2004 · Arrange chicken over onion. Separate garlic into cloves; do not peel cloves. Place garlic cloves around chicken. 3. Cover; cook on …

Rating: 4/5(253)
1. In small bowl, mix salt, paprika, pepper and oil to form paste; spread evenly over each piece of chicken.
2. In 5- to 6-quart slow cooker, place onion slices. Arrange chicken over onion. Separate garlic into cloves; do not peel cloves. Place garlic cloves around chicken.
3. Cover; cook on Low setting 7 to 8 hours.
4. With slotted spoon, remove chicken, onion and garlic from slow cooker; place on serving platter. Squeeze garlic cloves to use cooked garlic on mashed potatoes, vegetables or bread.

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SlowCooker Butter Chicken Recipe BettyCrocker.com

WEBDec 7, 2020 · Steps. 1. Spray 4-quart slow cooker with cooking spray. 2. In 10-inch skillet, heat butter and oil over medium-high heat. Add half of …

1. Spray 4-quart slow cooker with cooking spray.
2. In 10-inch skillet, heat butter and oil over medium-high heat. Add half of the chicken and cook, turning once, until browned, about 5 minutes. Using slotted spoon, transfer to slow cooker. Repeat with remaining half of chicken. Reduce heat to medium; add onions to skillet, and cook until softened, about 4 minutes. Add garlic and gingerroot; cook and stir 2 minutes. Add garam masala; cook 30 seconds. Add tomato paste and salt; cook and stir 2 minutes. Add chicken broth, and scrape bottom of skillet with wooden spoon. Transfer to slow cooker. Cover and cook on Low heat setting 5 to 6 hours. At last 30 minutes of cooking, stir in whipping cream.
3. Transfer to serving dish, and garnish with cilantro leaves. Serve over rice, if desired.

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SlowCooker Smothered Chicken Recipe

WEBSep 20, 2016 · Season chicken thighs with salt and pepper. Increase heat to medium-high; add chicken thighs to skillet. Cook about 3 minutes on …

1. Spray 3- to 4-quart slow cooker with cooking spray.
2. Heat 12-inch skillet over medium heat. Add bacon; cook and stir until browned. Using slotted spoon, transfer bacon to slow cooker. Drain all but 2 tablespoons drippings from skillet.
3. Season chicken thighs with salt and pepper. Increase heat to medium-high; add chicken thighs to skillet. Cook about 3 minutes on each side or until browned. Transfer to slow cooker. Add mushrooms to skillet; cook about 4 minutes, stirring occasionally, until browned. Transfer to slow cooker.
4. Reduce heat of skillet to medium; add oil and onion. Cook and stir about 4 minutes or until softened. Add garlic; cook and stir 1 minute. Transfer to slow cooker. Add condensed soup to slow cooker; stir to combine. Cover; cook on High heat setting 3 hours or until chicken is tender. Add whipping cream; stir to combine. Cover; cook about 10 minutes or until hot. Serve with angel hair pasta, if desired.

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