Betty Crocker Macadamia Nut Cookies

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WebMay 23, 2005 · 1. Heat oven to 325°F. Place 1 cup of the baking chips in 2-cup microwavable measuring cup. Microwave uncovered on Medium …

Rating: 4/5(16)
Category: Dessert
Servings: 48
Total Time: 45 mins
1. Heat oven to 325°F. Place 1 cup of the baking chips in 2-cup microwavable measuring cup. Microwave uncovered on Medium (50%) 3 to 4 minutes or until chips are softened. Stir chips until smooth; cool.
2. In large bowl, beat sugar, butter, vanilla and eggs with electric mixer on medium speed until creamy. Beat in melted chips on low speed. Stir in flour, baking soda and cream of tartar. Stir in remaining 2/3 cup baking chips and the nuts.
3. Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreased cookie sheet. Bake 10 to 12 minutes or until very light brown. Cool 2 minutes; remove from cookie sheet to wire rack.
4. Stir enough paste icing color into melted coating until desired color. (Liquid food color would stiffen the coating.) Dip half of each cookie into colored coating; place on waxed paper until firm.

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WebJul 11, 2013 · Steps. Heat oven to 375°F. In large bowl, beat butter, granulated sugar and brown sugar with electric mixer on medium speed …

Rating: 5/5(4)
Category: Dessert
Servings: 42
Total Time: 1 hr
1. Heat oven to 375°F. In large bowl, beat butter, granulated sugar and brown sugar with electric mixer on medium speed until light and fluffy. Beat in vanilla and eggs until well blended. On low speed, beat in flour, baking soda, cinnamon and salt until well blended. Stir in oats, coconut and nuts.
2. On ungreased cookie sheets, drop dough by rounded teaspoonfuls 2 inches apart.
3. Bake 8 to 10 minutes or until golden brown. Cool 2 minutes; remove from cookie sheets to cooling racks.

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WebJul 13, 2021 · Using a hand mixer, cream together. Beat until smooth and fluffy. STEP 2: In a separate bowl combine the almond flour, coconut flour, baking soda, and salt. Whisk …

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WebOct 19, 2020 · Use a hand mixer or stand mixer to beat together the butter and brown sweetener, until fluffy. Beat in the egg and vanilla extract. …

1. Preheat the oven to 350 degrees F (177 degrees C). Line a cookie sheet with parchment paper.
2. Use a hand mixer or stand mixer to beat together the butter and brown sweetener, until fluffy.
3. Beat in the egg and vanilla extract.
4. Beat in the almond flour, 1/2 cup (118 mL) at a time, and the salt.

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WebSep 1, 2020 · Begin by preheating your oven to 350 degrees F. In a small bowl combine the almond flour, baking soda, baking powder, and salt. Next, beat butter, golden monkfruit sweetener (keto brown sugar sub) along …

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WebJan 13, 2022 · Step 3: Add the almond flour and coconut into the bowl, and use a spatula to combine. Step 4: Fold in the sugar free white chocolate chips and macadamia nuts. …

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WebOct 7, 2021 · These low carb white chocolate macadamia nut cookies can be stored at room temperature, in the fridge or freezer. In the fridge: Simply add them to a Tupperware container or Ziploc bag. They'll keep in the …

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WebApr 7, 2021 · Remove it from the oven to cool. Make the cookie dough. In a large mixing bowl, beat together the butter/coconut oil and the sweetener. Add in the egg and egg …

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WebJul 1, 2020 · Stir in egg and vanilla. In small bowl, combine almond flour, coconut flour, whey powder, baking powder, and salt. Stir dry mix into wet mix. Mix in white chocolate and macadamia nuts. Scoop tablespoonfuls …

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WebMay 13, 2022 · How to make Keto Macadamia Cookies. Preheat your oven to 160C/320F/. Mix all ingredients together in a bowl until consistent. Roll into tablespoon-sized balls and press onto a lined cookie sheet. The …

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WebMar 27, 2021 · This is the equipment you will need to make Keto White Chocolate Macadamia Nut Cookies; measuring cups and spoons, a medium mixing bowl, a sifter, a whisk, a medium (1.5 tablespoons) …

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Web1 Egg. *Spread should have at least 60% vegetable oil. **To soften butter directly from refrigerator, microwave on High 10-15 seconds. 1 heat Heat oven as directed below. 2 …

Reviews: 1

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WebBake Believe’s Low-Carb White Macadamia Nut Cookies. Yield: 18 cookies. Prep Time: 10 minutes; Cook Time: 25 minutes; Total Time: 65 minutes; Ingredients: 1 cup Bake …

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WebBetty Crocker White Chip Macadamia Nut Cookies Mix (3 tbsp) contains 20g total carbs, 20g net carbs, 2.5g fat, 1g protein, and 110 calories. Carb Manager Menu

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