Betty Crocker Cut Out Cookies

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WebSep 16, 2023 · Heat oven to 375°F. In large bowl, stir cookie mix, flour, butter and egg until soft dough forms. 2. On floured surface, roll dough …

1. Heat oven to 375°F. In large bowl, stir cookie mix, flour, melted butter and egg until soft dough forms.
2. On floured surface, roll dough 1/4 inch thick. Cut into desired shapes with 3-inch cookie cutters. On ungreased cookie sheets, place cutouts 2 inches apart.
3. Bake 7 to 9 minutes or until edges are light golden brown. Cool 2 minutes; remove from cookie sheets to cooling rack. Cool completely, about 15 minutes.
4. In medium bowl, beat powdered sugar, 2 to 4 tablespoons milk and the vanilla with spoon until smooth and spreadable. If frosting is too stiff to spread, add additional milk, 1 teaspoon at a time. Tint with food color. Spread frosting on cooled cookies. Decorate as desired with candy sprinkles and colored sugars. Let stand about 30 minutes or until frosting is set. Store covered in airtight container at room temperature with waxed paper between layers.

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WebNov 28, 2020 · In a separate large bowl, use an electric mixer to cream together the butter and sugar until light and fluffy. Add eggs, one at a time, mixing to combine. Add vanilla …

Ratings: 57
Calories: 94 per serving
Category: Cookies

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WebDec 3, 2023 · Mix the Cookie Dough. To make Vintage Betty Crocker Rolled Sugar Cookies, for best results, cream together the shortening (plus butter or margarine) and sugar. Add the eggs, salt, baking powder, and …

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WebSep 13, 2018 · These traditional cut-out sugar cookies are so cute that they double as Christmas decorations! Recipe: https://www.bettycrocker.com/recipes/classic-christmas

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WebNov 28, 2023 · Instructions. Preheat the oven to 400˚F. Beat butter and shortening until combined. Add the granulated sugar and beat until light in color and fluffier in texture, about 2-3 minutes. Beat in the eggs and …

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WebNov 18, 2020 · Preheat oven to 375 degrees F. Remove 1 piece of dough from the refrigerator and let rest at room temperature for 10-15 minutes or until softened. On a well-floured surface, using a rolling pin, roll dough to …

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WebDec 9, 2019 · In large bowl, mix 1 1/2 cups powdered sugar, the butter, 1 teaspoon vanilla, almond extract and egg until well blended. Stir in flour, baking soda and cream of tartar. Cover and refrigerate at least 3 hours. …

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WebDirections Overview. With an electric mixer (or stand mixer), cream the butter and sugar in a large bowl. Finish adding the wet ingredients. Whisk the dry ingredients together in a medium bowl (be careful to measure …

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WebDec 16, 2023 · Heat oven to 375 F (quick moderate). Divide dough in half, and roll out on lightly floured pastry cloth to 3/16-inch thick. Cut as many cookies from each rolling as possible. If desired, sprinkle with sugar or …

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WebDec 11, 2014 · In bowl of stand mixer beat cream cheese and butter until creamy, about 2 minutes, scraping sides as necessary. Add sugar and beat for an additional 3 minutes. Mixture should be fluffy and pale in color. …

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WebFeb 13, 2020 · Preheat your oven to 375ºF. Roll the chilled dough into balls and then flatten with your fingers into cookies that are about ½" thick and 3" wide. Arrange on a cookie

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WebJul 29, 2022 · Preheat the oven to 350 F, and position a rack in the center of the oven. Line a large baking sheet with a piece of nonstick baking paper or parchment paper. Place the …

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WebPreheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or silpat mat. In a medium sized mixing bowl cream together the butter, and vanilla extract. Next, …

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WebSteps. 1. Heat oven to 375°F. Lightly grease cookie sheets with shortening or cooking spray. In large bowl, stir 1/2 cup powdered sugar, cream cheese, butter, shortening, …

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WebApr 3, 2024 · Heat oven to 375°F. In small bowl, mix flour, baking soda and salt; set aside. 2. In large bowl, beat softened butter and sugars with electric mixer on medium speed, or …

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