Betty Crocker 100 Cookie Cutters

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WEBLow Fat Substitutes. Applesauce and plain yogurt are good fat substitutes in most recipes. For maximum texture and flavor, replace no more than half the amount of the fat listed …

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WEBHeat oven to 375°F. In large bowl, beat sugars, butter, oil, vanilla and egg with electric mixer on low speed until blended. Beat in flour, baking soda and salt until well blended. …

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WEBTransfer your cookie cutouts to a cool pan by keeping the cutter in place and sliding a thin, floured spatula underneath the cutout. Once the cookie cutout is on the pan, carefully …

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WEBCover and refrigerate at least 2 hours. Heat oven to 375°F. Roll each disk on lightly floured surface until 1/4 inch thick. Cut with 2- to 2 1/2-inch cookie cutters into desired shapes. …

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WEBMake brownie batter as directed on box. Spread in pan. 3. Bake 28 to 31 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean. Cool completely on …

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WEBSteps. In large bowl, beat butter and granulated sugar with electric mixer on medium speed until creamy. On low speed, beat in egg, lemon peel and 2 tablespoons lemon juice. Stir …

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WEBMix the Cookie Dough. To make Vintage Betty Crocker Rolled Sugar Cookies, for best results, cream together the shortening (plus butter or margarine) and sugar. Add the …

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WEBDrop cookies at the drop box. To a medium mixing bowl, combine the cookie mix, softened butter, and one egg, stirring until the dough forms soft. Cutout cookies should be rolled …

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WEBBetty crocker, no bake cookie dough bites; milk chocolate chips; cream cheese; milk; butter; vanilla extract 1 g Fat: 7 g Saturated Fat: 3 g Polyunsaturated Fat: 1 g …

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WEBHeat oven to 375 F (quick moderate). Divide dough in half, and roll out on lightly floured pastry cloth to 3/16-inch thick. Cut as many cookies from each rolling as possible. If …

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WEBThe recommended chilling time is at least 30 minutes, but you can chill the dough for up to 24 hours. Chilling the dough helps the flavors meld together and solidifies the fat, …

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WEBFirst, beat the butter and shortening to combine. Then, add the granulated sugar and beat until light in color and fluffier in texture, about 2-3 minutes. Next, beat in the eggs and …

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WEB1 pouch (17.5 oz) Betty Crocker Sugar Cookie Mix; Butter and egg called for on sugar cookie mix pouch for drop cookies; ¼ cup plus 2 tablespoons white candy sprinkles; 1 …

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WEBAdd lemon zest from one lemon and vanilla extract, then mix again. Add Betty Crocker Sugar Cookie Mix and flour. Blend all the ingredients until you get a nice dough. Leave …

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