WEBMay 9, 2023 · Step 3: Stir to combine the marinade. Step 3: Stir to combine the marinade. Step 4: Cut the deer heart steaks into ½" slices. If you cut the meat into thin strips, it can overcook quickly so ½" is best. Step 5: …
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WEBAug 27, 2020 · Using either your smoker or oven, get the temperature to around 450 degrees Fahrenheit. Glaze the ham with your favorite glaze (mine is listed below) and cook for around 5 minutes. Apply one more …
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WEBJun 23, 2021 · Step One. Press the Sauté button on a 6-quart Instant Pot and let it heat up for about two minutes. Combine the chopped venison, …
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WEBApr 10, 2024 · Stir in the diced tomatoes, beef broth, and tomato paste. Season with chili powder, ground cumin, dried oregano, cayenne pepper, salt, and pepper. Stir well to …
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WEBDec 8, 2019 · Keto Venison Recipes (Low Carb, High Fat) Fifty years or so ago, natural saturated (animal, coconut), polyunsaturated (nuts, seeds), and monounsaturated (avocado) fats were replaced with “healthier” …
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WEBDec 7, 2021 · Sauté for 4 to 5 minutes or until peppers have softened. Add venison and season with salt and pepper if desired. Sauté until well browned (about 15 minutes). Stir in the broth, chili powder, tomato …
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WEBFeb 2, 2018 · Add the carrots, onion, and garlic to the pan used for the meat, and add the remaining oil. Fry for a minute or two. Add the meat back into the pan together with …
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WEBFeb 1, 2022 · Spicy Venison Sausage, Wild Rice and Kale Stew. Chewy, nutty wild rice brings its own slew of nutritional benefits to the table, including antioxidants, vitamins A, …
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WEBDec 17, 2016 · Heat the oil or lard in a cast iron skillet or other non-stick pan until lightly smoking. Add the potato-heart mixture, season lightly with salt and pepper, then press the mixture down and cook on medium-low …
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WEBJun 3, 2022 · We love using a pairing of brown sugar and chili powder on our venison jerky. If making in large quantities, make sure you store the dried jerky in an air-tight container for it to last. 25. Venison Schnitzel. If …
WEBJan 27, 2022 · That means its about time to slow-cook a roast from this year’s buck. This is a take on the Mississippi Pot Roast. Its missing the peppercinis (which you can easily …
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WEBTransfer the seared roast to a slow cooker. Cover with sliced onions, minced garlic, barbecue sauce, beer or beef/deer stock, apple cider vinegar, Dijon mustard, salt and pepper. Cook on low for 8 hours or until …
WEBJun 20, 2020 · Thai Basil Venison is a quick and easy paleo recipe that is made with sliced venison tenderloin that is cooked with red peppers, garlic, and onion. Fresh Thai Basil leaves are stirred into the cooked meat …
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WEBApr 4, 2014 · 1 tsp. pepper (or to taste) 1/2 tsp. glucomannan powder (or if not low-carb, arrowroot powder or corn starch) Place coconut flour into a shallow dish or plate. Add 2 …
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WEBAdd the olive oil to a large pot or Dutch oven and heat over medium-high heat. When the oil is hot, allow the venison to saute for 5-7 minutes or until the edges start to brown. Remove the venison from the pot and set …
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WEBApr 1, 2023 · Sauté venison meat with onion and garlic and add chili powder, cumin, fresh orange juice, fresh lime juice, and apple cider and cook until the meat is nicely browned …
WEBJan 22, 2019 · In a dubious attempt in the last two weekends, I attempted cooking 2 separate venison hearts in a slow cooker much like you would slow cook a small roast. …