Best Vegan Muffin Recipes Video

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WEBNov 25, 2023 · 1. Vegan Chocolate Banana Muffin. Photo: Mom on Timeout. Sometimes, a single dose of chocolate just isn’t enough. That’s why you need to belly up to the bar …

Rating: 5/5(3)
Calories: 350 per serving
Category: Breakfast

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WEBApr 23, 2024 · Add the wet ingredients and mix until a smooth batter remains. Step 2- Bake the muffins. Distribute the muffin batter …

Ratings: 335
Total Time: 20 mins
Category: Dessert
Calories: 112 per serving
1. Preheat the oven to 350 Fahrenheit and line a 12-count muffin tin with muffin liners and set aside. This can also be made using a mini muffin tin.
2. In a large mixing bowl, combine your dry ingredients and mix well. Add your wet ingredients and mix until fully incorporated.
3. Evenly distribute the cinnamon roll muffin batter evenly amongst the muffin liners. Bake for 10-15 minutes, checking around the 10 minute mark by inserting a skewer in the center and seeing if it comes out clean. If it does, muffins are done. Allow to cool in pan for 5 minutes, before transferring to a wire rack to cool completely.
4. Once cooled, prepare your cinnamon roll glaze by combining all ingredients and mixing until combined. Drizzle over the muffin tops and allow to firm up.

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WEBFeb 4, 2024 · Step 1. Add the almond flour, baking soda, baking powder, cinnamon, and salt to a mixing bowl. Whisk the dry ingredients to fully incorporate the leavening agents. …

Ratings: 6
Category: Dessert
Cuisine: American, Gluten-Free, Vegan
Total Time: 25 mins

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WEBMay 2, 2018 · Transfer the avocado cream into a clean bowl, add almond meal, unsweetened cocoa powder, and baking soda. Combine with a spatula until all the …

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WEBPreheat oven to 350 degrees F. Mix wet ingredients: In a 2 cup measuring cup, add the milk, sugar, oil, and vanilla, stir to combine a few times to help soften the large grains of …

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WEBFeb 6, 2019 · Instructions. Preheat your oven to 350 F (180°C) and line a muffin tray with muffin paper cups. Add all of the dry ingredients into a bowl and whisk together …

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WEBAug 21, 2020 · Fill muffin tins about ¾″ of the way full. Any fuller than that and they will overflow. Bake the muffins until a toothpick inserted in the middle comes out clean and …

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WEBJul 20, 2020 · Preheat oven to 180°C/356°F. In a small cup or bowl combine flaxseeds and water and let it sit for a few minutes. In another, large bowl, combine almond flour and …

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WEBFeb 24, 2020 · Fold in mixed berries. Spoon into muffin tins, filling each cup about ¾ full. Top with about 3 tablespoons of crumb topping, gently pressing it down over each …

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WEBSep 9, 2021 · Line a muffin pan with 6 or 7 parchment/foil wrappers. In a mixing bowl, add all dry ingredients and whisk to combine. In a glass measuring cup, add liquid …

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WEBDec 16, 2023 · In a large mixing bowl, whisk the almond flour, nutritional yeast, baking powder, salt, oregano, thyme or basil, garlic powder and black pepper. Add the grated …

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WEB6 days ago · Preheat the oven to 180C/350F. Line a muffin tin with 8 muffin liners and set aside. In a large mixing bowl, add your protein powder, almond flour, and baking …

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WEBJul 31, 2023 · Fill muffin tins about ¾″ of the way full. Any fuller than that and they will overflow. Bake the muffins until a toothpick inserted in the middle comes out clean and …

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WEBSep 26, 2019 · The recipe yields 4 regular-size muffins. Preheat oven to 350 F. Line or grease a mini muffin tin very well. Stir all dry ingredients very well, then add all …

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WEBJun 4, 2017 · These Keto Vegan Bran Muffins are also gluten-free, low-carb, sugar-free, and super low in calories (only 69 a pop!), but jam-packed with fiber and and loaded …

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WEBJan 17, 2016 · Like all of my recipes, these low carb vegan muffins are gluten-free and keto-friendly. They’re also soy-free, nut-free, egg-free, sugar-free and dairy-free (and …

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WEBMay 4, 2022 · Preheat oven to 350 F. Grease a mini muffin tin very well. Combine all dry ingredients (stirring well), then stir in wet. Scoop into muffin cups, filling about 2/3 of the …

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