WebIn a medium mixing bowl, stir together the coconut flour, baking soda, and salt. Set aside. In a large mixing bowl with an electric hand mixer or using a stand mixer, …
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WebMade with vanilla protein powder and keto chocolate chips, these protein chocolate chip cookies are as nutrient-dense as they are delicious! They're even …
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WebFLAVORS FOR EVERYONE. Check Price. Atkins Advantage Chocolate Peanut Butter Bar – 5 pack, 2.1 oz bars. Tasty blend of rich chocolate and creamy …
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Really Good Chocolate Chip Cookies 3 cups all purpose flour 1 tsp baking powder 1 tsp baking soda 1 1/4 tsp salt 1 cup butter, room temperature 1 cup sugar 1 1/2 cups brown sugar 2 large eggs 2 tsp vanilla extract 16-oz chocolate chips or coarsely chopped chocolate. Preheat oven to 325F. Line a baking sheet with parchment paper.
“While milk, semisweet and dark chocolate will all make delicious cookies, semisweet is preferred because it provides a good contrast and balance with the sweetness of the cookies,” said baker Annalise Sandberg of Completely Delicious. Semisweet chocolate generally has a cocoa solid content between 35% and 65%.
Unless you suffer from food allergies, I don’t see how the vegan recipe can be considered healthier than the regular one. Actually, the regular chocolate cake may even be more nutritious since it provides more protein and calcium.
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