Casseroles are a great way to use leftovers, but most recipes aren’t low carb. With this keto recipe for turkey casserole from Wholesome Yum, you can create a healthy dinner using leftover turkey, green beans, and cheese. Preparing a whole turkey is a time-consuming process.
Cook your meats before adding them to low carb casseroles. If you have leftover meat, throwing it into a low carb casserole recipe is a great way to use it up! Vegetables – Most keto vegetables can be added to casseroles.
Enjoy a warm bowl of soup without worrying about the carbs with this keto turkey soup recipe from Keto Focus, which features cauliflower rice and leftover turkey. With the help of your air fryer, you can whip up delicious low carb meatballs packed with Italian flavor using this recipe from Slow the Cook Down.
Meats – Ground beef and shredded chicken are the most popular, but you can branch out to other proteins, like ground or shredded turkey, sausage (sliced or ground), diced ham, or even seafood. Cook your meats before adding them to low carb casseroles.