Ingredients3 tablespoonsOlive Oil1 poundSirloin Steak (or beef stew meat, or whatever lean steaks are on sale! cut into about 1 ′′ cubes)1 Large Onion (chopped)1 cupCarrots (diced)1 cupCelery (diced)1 poundPotatoes (choose your favorite-- Russett, Yukon, red, etc., diced and peeled, optional)8 cupsLow-Sodium Beef Stock (or more if you like lots of broth)2 Bay Leaves1 (28 ounce) canTomatoes (diced, with juice)1 tablespoonWorcestershire Sauce1 teaspoonGarlic Powder1 teaspoonSeasoned Salt (yep!!)add Freshly-Ground Black Pepperadd SaltSee moreExplore furtherSteak-n-Vegetable Soup Recipe: How to Make It - Taste Of …tasteofhome.comSteak Soup Recipe: How to Make It - Taste Of Hometasteofhome.comKansas City Steak Soup - Allrecipesallrecipes.comLeftover Steak Soup • Low Carb with Jenniferjenniferbanz.comLeftover Steak Soup Tasty Kitchen: A Happy Recipe …tastykitchen.comRecommended to you based on what's popular • Feedback
Steak Soup
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WEBHeat to medium. Place onions in skillet add No-salt seasoning and saute for 3 minutes. Add beef, sprinkle with Grill’n Rub and saute until browned, about 3 minutes. Place cooked onions & beef into crock pot. In the same …
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WEBJul 26, 2023 · Add steak cubes and onion; brown for 10 minutes. Mix flour, paprika, salt, and pepper in a separate bowl. Sprinkle over meat; stir. Combine beef broth, water, …
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WEBMar 8, 2020 · Heat 1 tbsp oil until very hot in a large, heavy based pot over high heat. Pat beef dry with paper towels, then sprinkle with …
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WEBAug 7, 2023 · Add onion, garlic, chopped bell peppers, and low-sodium broth, then set it and forget it. A few hours later, everything will be beautifully soft and blended. Garnish with fresh cilantro and a squeeze …
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WEBNov 24, 2021 · How to make Instant pot steak soup. 1. First, place everything into the pressure cooker except the egg noodles. It really is just that simple. 2. Next, just stir all of the ingredients together. You want all …
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WEBNov 29, 2022 · Cook until meat is browned. About 10 minutes. Mix together flour, paprika, salt and pepper. Sprinkle over browned meat and stir to coat. In a pot add together steak, beef broth, water, Worcestershire sauce, …
WEBOct 5, 2023 · Embrace the changing seasons by cozying up to the ultimate comfort meal: a warm, healthy bowl of soup. Each recipe meets our heart-healthy nutrition parameters, …
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WEBCook the onion in the skillet until softened. Deglaze the pan, then transfer the mixture to the slow cooker. Add the vegetables. Pour in the remaining ingredients except for the peas. Cook vegetable beef soup on low for 8 …
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WEBJan 9, 2023 · Whisk in the flour until combined and cook for 1-2 minutes, stirring often. Whisk in the milk. Once the potatoes are fork-tender, pour in the hot milk mixture and stir until thickened, about 3-4 minutes. Add the …
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WEBCook the Steak. In a large pot or Dutch oven, melt the butter over medium-high heat. Season the steak with salt and black pepper on all sides. Add the steak to the pot, searing for 2-3 minutes on each side. Remove from …
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WEBSep 22, 2021 · Sodium: 52mg. 3. Fresh Green Soup. Source: amummytoo.co.uk. This nourishing soup contains green veggies, lots of flavor, and a wonderful creamy texture. …
WEBJan 4, 2018 · Add spices, salt, water, and stock and cover instant pot, setting to seal. (or cover with lid and set to low if cooking on stove.) Cook on soup setting for 15 minutes (if cooking on stovetop, cook on low for …
WEBOct 10, 2023 · 1 pound ground chuck, 2 pounds sirloin steak. In the same pot, melt ½ cup of butter and whisk in 1 cup flour until smooth to make a roux. Cook over medium heat until the flour mixture is a little darker and …
WEBAug 25, 2015 · Place your browned beef in your crock pot. Sprinkle your soup mix evenly over your beef. In a bowl, use a whisk to combine your broth, tomato paste and Worcestershire sauce. Once combined well, …
WEBOct 25, 2023 · Sprinkle flour mixture over browned beef; stir to coat and set aside. Pour beef broth and water into a large soup pot. Stir in parsley, celery leaves, bay leaf, and …
WEBFeb 21, 2024 · Imagine Butternut Squash Soup. Nutrition (per 1 cup): 100 calories, 2 g fat (0 g saturated fat), 460 mg sodium, 20 g carbs (2 g fiber, 7 g sugar), 1 g protein. …