Best Smothered Steak Recipe

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WebApr 13, 2020 · Bring the mixture to a boil. Whisk in the heavy cream and cook for 1 more minute. Smother: Reduce the heat to medium-low. …

Rating: 5/5(29)
Total Time: 30 mins
Category: Dinner
Calories: 363 per serving
1. Pat dry steaks with paper towels; season steaks with garlic salt and pepper.
2. Heat vegetable oil and 1 tablespoon butter in a large cast iron skillet over medium-high heat.
3. Add steaks to the hot skillet and cook until browned and cooked to desired doneness; about 3 to 4 minutes per side for medium-rare steak. DO NOT crowd the skillet; cook two steaks at a time if skillet isn’t big enough.
4. Remove cooked steaks from skillet; set aside and keep covered.

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WebAug 9, 2022 · Dredge – Place the flour in a small bowl and dredge both sides of each cube steak. Shake off the excess flour. Pan-fry – Heat three tablespoons of oil in a large skillet …

Rating: 5/5(1)
Total Time: 45 mins
Category: Main Course
Calories: 519 per serving

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WebApr 6, 2022 · Heat oil in a skillet with butter. Sear steaks on both sides, about 4–6 minutes. Remove steaks, toss in onions, and cook to break down. Add broth and garlic, and cook …

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WebJul 8, 2021 · Step 1. Mix the garlic powder and black pepper, then sprinkle the steaks with the seasoning mixture. Step 2. Place a large pan over a burner on medium-high heat and add oil to the skillet. Once the oil has …

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WebPreheat oven to 300F. Sprinkle each piece of meat with salt, pepper, and garlic salt; dredge lighlty with flour. Using a cleaver or the flat side of a heavy knife, pound in seasoning and …

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WebPlace flour in a flat surfaced dish (save unused flour for smothering). Sprinkle front and back side of each steak piece and rub deep into groves of steak. Heat oil to medium high in skillet (cast iron is best). Dredge …

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WebOct 2, 2020 · Thinly slice onion and bell pepper; set aside. 1 medium yellow onion, 1 medium bell pepper. Heat oil on medium in stockpot. ⅓ cup oil. Slice beef into 4 pieces; lightly salt and pepper. 1 pound round steak. …

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WebJan 4, 2022 · Steps to Make It. Put the steak pieces in a bag with the flour and shake to coat. Heat the vegetable oil in a large skillet or sauté pan over medium-high heat (or the crock pot insert if it is stovetop safe) and …

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WebFeb 20, 2023 · Gravy – Stir in minced garlic, thyme, a tablespoon of the remaining steak seasoning, and beef bouillon. Cook for about a minute. Then add flour and cook for another minute or two. Slowly add beef …

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WebDec 7, 2007 · No need to pound the steak. 2.) After the bacon, start with the onions and saute until nearly browned. 3.) Heavily dredge steak in seasoned flour and brown on each side for 3- 4 minutes with

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WebSep 30, 2021 · In a large deep skillet over medium-high heat, brown both sides of patties, about 4 to 5 min on each side, in batches as needed. Set aside on a dish. Add mushrooms to the skillet, season with salt and …

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WebAug 4, 2022 · Step 6. Place the cubed steak into an appropriately sized baking dish that you have sprayed with non-stick spray. Add the seared onions now before adding the gravy. Pour the gravy over the meat and …

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WebMar 24, 2023 · Add the heavy cream and whisk well. If the gravy seems too thick add another splash of water. Move the steaks, veggies, and all the juices back to the skillet. Move the steaks around the pan to coat in …

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WebSep 14, 2020 · Instructions. Place the steak strips, flour, salt, and pepper in a slow cooker. Stir the mixture until the steak is well coated with the flour. Add the onion, tomatoes, mushrooms, green pepper, and soy sauce. Stir …

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WebJun 14, 2023 · PREPARATION: Cut the beef round steak into 5 to 6 serving-size pieces. Place the steak pieces in the slow cooker. Sprinkle the onion soup mix over the steak. …

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WebOct 16, 2023 · How to make Smothered Cube Steak. Add the salt, garlic powder, onion powder, paprika, dry mustard, chili powder, and black pepper to a small bowl. Whisk the spices to combine, and set aside until …

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WebMay 22, 2019 · Let steak sit to form a crust for a couple of minutes, then turn and repeat. Saute the steak for around 4-5 minutes total or until your desired doneness and browned. Remove from the pan. Add additional …

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