Best Sauteed Chives Recipes

Easy Low Carb Crustless Quiche With Mushrooms

WebFeb 19, 2017 · Preparation: Preheat oven to 375 and place rack to the middle position. Spray a 9-inch pie dish with baking spray. Mince the …

Rating: 4.9/5(16)
1. Preparation: Preheat oven to 375 and place rack to the middle position. Spray a 9-inch pie dish with baking spray. Mince the shallot or onion. Snip the chives. Grate the cheese.
2. Method: Heat a saute pan over medium heat and when hot, add 2 tbsp butter and the sliced mushrooms. Stir to coat the mushrooms. Saute for two minutes, then stir and saute 1-2 minutes more or until some of the moisture has been removed. Transfer to a small plate to cool.
3. Place the saute pan back onto medium heat and when hot, add 1 tbsp butter and the onions. Stir to coat the onions and saute until softened. Remove from heat.
4. Add the eggs, heavy cream, water, salt and pepper to a medium bowl. Beat at high speed until combined and frothy.

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Balsamic Shallot Mushrooms Peace Love and Low Carb

WebFeb 19, 2013 · Instructions. Heat a large skillet over medium heat. Add the butter and shallot. Sauté until the shallots are tender and translucent - …

1. Heat a large skillet over medium heat. Add the butter and shallot. Sauté until the shallots are tender and translucent - about 3 to 5 minutes.
2. To the pan, add the mushrooms, beef stock, balsamic vinegar, parsley and thyme. Increase heat to medium-high, bring to a boil, and then the reduce heat to low and let simmer for 8 to 10 minutes, or until the mushrooms are tender and the sauce has reduced.
3. Taste, and add salt, and pepper, if desired.

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