DirectionsStep1Preheat the oven to 350F. In a bowl, add all sauce ingredients and whisk to combine. Set aside.Step2In a small bowl add the bread and milk and gently press down. Allow to soak for ~5 minutes.Step3In a large bowl add the rest of the meatball ingredients. Add the panade mixture (milk and bread) to the bowl. Without overworking the mixture, gently mix just to combine. The mixture should be wet but hold a shape wh…Step4Place the meatballs in a 3-4 quart baking dish or 9×13” baking pan. They can touch. Repeat until all of the meatballs are shaped and in a pan. If necessary, use 2 pans if you do not have a large enough pan.Step5Pour the mixture over top of the meatballs. Cover the meatballs with foil and bake for 30 minutes. Carefully remove the cover and bake for another 20-25 minutes or until the internal temperature reads 165F.Step6Remove from the oven and allow to cool for a few minutes before plating.Step7Store leftovers in a lidded container in the fridge for up to a weekIngredientsIngredients1 ½ cupsCooled Wild Grain Rice Blend (cooked, See note)2 pounds80/20 Ground Beef1 xlEgg½ Medium Onion (minced)1 tablespoonGarlic (minced)2 teaspoonsParsley1 teaspoonOregano1 teaspoonBasil1 ½ teaspoonsKosher Salt1 ¼ teaspoonsBlack Pepper2 slicesBread (torn)¼ cupMilk1 23-ounce canCondensed Tomato Soup1 cupWater (or beef stock)8 ouncesRedpack Tomato Paste1 teaspoonGarlic PowderSee moreNutritionalNutritional389 Calories20 gTotal Fat85 mgCholesterol32 gCarbohydrate822 mgSodium21 gProteinFrom thekitchenwhisperer.netRecipeDirectionsIngredientsNutritionalExplore furtherPorcupine Balls Paula Deenpauladeen.comClassic Porcupine Meatballs With Rice Cooked Insidetarateaspoon.comOld Fashioned Porcupine Meatballs - Aunt Bee's Recipesauntbeesrecipes.comOven Baked Porcupine Meatballs Recipe - Food.comfood.comPorcupine Meatballs Recipe: How to Make It - Taste Of Hometasteofhome.comRecommended to you based on what's popular • Feedback
Porcupine Meatballs
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WEBDec 5, 2017 · Calories: 381kcal Carbohydrates: 14g Protein: 24g Fat: 25g Saturated Fat: 9g Cholesterol: 121mg Sodium: 113mg Potassium: …
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WEBOct 26, 2018 · Preheat oven to 350°F. In a large bowl, mix ground beef, rice, onion, garlic powder, parsley, worcestershire, egg, salt, and pepper …
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WEBAug 18, 2017 · Stir in tomato sauce, Worcestershire sauce, oregano, basil, red pepper flakes, salt, pepper and water. Add the meatballs and any …
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WEBMay 22, 2021 · Heat olive oil in a large pot over medium-high heat. Add half the meatballs spacing evenly apart. Let sear on bottom until golden …
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WEBOct 22, 2016 · Ideal slow cooker size: 4-Quart. In a bowl, combine the ground beef, rice, egg and seasonings in a bowl and mix well. Roll mixture into 16 balls (aka "porcupines"). Place meatballs in the slow cooker, …
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WEBApr 10, 2024 · Roll the mixture into meatballs. Heat a skillet over medium-high heat with oil. Brown the meatballs for about 1-2 minutes per side. add the ground beef. brown the meatballs. Whisk together the marinara, …
WEBFeb 15, 2024 · In a medium bowl, combine the ground beef, uncooked rice, minced garlic, salt, and pepper. Form the mixture into 12 meatballs. In a large pot set over medium heat, combine the tomato sauce, beef broth, …
WEBDec 15, 2022 · As the sauce cooks it will thicken and reduce. Place a lid on your skillet and put it on the stovetop. Turn heat to high and bring ingredients to a boil, then reduce to low heat and simmer about 30 …
WEBDec 28, 2023 · Preheat oven to 350 degrees F. In a medium bowl, whisk together tomato sauce, 1/2 cup water, brown sugar, and Worcestershire sauce until the sugar has dissolved. Set bowl aside. In a large bowl, add …
WEBApr 24, 2024 · How to Make Porcupine Meatballs – Step by Step Photos. In a small bowl, stir together 2 tsp Italian seasoning, 1/2 tsp onion powder, 1/2 tsp garlic powder, 1 1/2 tsp salt, and 1/4 tsp freshly cracked black …
WEBDec 11, 2023 · Season the meatballs. Add the salt, pepper, garlic powder, onion powder, Worcestershire sauce, and 2 tablespoons of the parsley and mix. Form meatballs and cook. Make meatball mixture into even-sized …
WEBJan 15, 2024 · Combine the rice, 1/2 cup of water, onion, salt, celery salt, pepper, and garlic powder in a bowl. Add the ground beef and mix thoroughly. Once the meat is well-seasoned, form it into meatballs. …
WEBDec 15, 2023 · Step 1. Heat the oven to 350 degrees. In a large bowl, combine the ground beef, rice, egg, onion, parsley, garlic, oregano, salt and pepper, and mix well. Roll the mixture into 1½-inch balls, then place …
WEBApr 10, 2024 · How to make on the stovetop. Heat 1 tablespoon oil in a large skillet set over medium-high heat. Brown the meatballs, then add the tomato sauce and bring to a …
WEBJan 4, 2024 · Instructions. In a large mixing bowl, combine the beef, uncooked rice, egg, onion, garlic, tomato paste, Worcestershire, parsley, salt, and pepper. Heat olive oil over medium-high in a large nonstick …