Best Purple Cabbage Coleslaw Recipe

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WEBAug 16, 2022 · To make the dressing, in a small bowl, combine the olive oil with 2 tablespoons lemon juice. Add the garlic, cumin and …

Rating: 4.9/5(156)
Views: 152
Category: Salad
Calories: 214 per serving
1. In a medium serving bowl, combine the prepared purple and green cabbage, carrots and parsley. Set aside.
2. Measure out your seeds into a small skillet. Toast over medium heat, stirring frequently, until the seeds are fragrant and the pepitas are starting to make little popping noises. Pour the toasted seeds into the mixing bowl and toss to combine.
3. To make the dressing, in a small bowl, combine the olive oil with 2 tablespoons lemon juice. Add the garlic, cumin and salt and whisk until thoroughly blended.
4. Drizzle the dressing over the slaw and toss until all of the ingredients are lightly coated in dressing. Taste and add an additional tablespoon of lemon juice if the slaw needs a little more zip. Serve immediately or cover and refrigerate to marinate for up to several hours.

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WEBJan 31, 2019 · Instructions. Combine all ingredients in a large mixing bowl. Mix well using your hands and massage the mixture for about 30 …

Rating: 5/5(2)
Servings: 6
Cuisine: American
Category: Side Dishes
1. in a large mixing bowl.
2. using your hands and massage the mixture for about 30 seconds to soften the cabbage a bit.
3. for at least 30 minutes before serving. This coleslaw is best after a few hours so that the flavors can combine. And it's actually even better the next day, so feel free to make it a day ahead of time!

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WEBMay 8, 2024 · Scrape the sides down with a mini spatula and blend again for 15 seconds until fully blended. 3. Whisk together the dressing. In a large bowl, whisk the vegan sour …

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WEBJun 13, 2021 · Use a mandolin or sharp knife to thinly slice the cabbage. Use a box grater to shred the carrots. Mince the red onion, garlic, …

1. Use a mandolin or sharp knife to thinly slice the cabbage. Use a box grater to shred the carrots. Mince the red onion, garlic, jalapeño, and cilantro.
2. Add all ingredients to a large bowl. Toss to combine and mix the slaw well. Season to taste with salt and pepper.
3. Keep the cole slaw covered and refrigerated until you're ready to eat! For best results, let it sit for at least 2 hours.

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WEBJul 16, 2022 · Combine the cabbage, carrots, onion, raisins, and parsley in a large bowl. Whisk together the mayonnaise, mustard, vinegar, sugar, celery seeds, and salt. Pour the dressing over the cabbage mixture in …

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WEBMay 25, 2016 · Instructions. In a large bowl, combine the lime juice, honey, salt and mayonnaise or yogurt, stirring until well combined. Add the cabbage and carrots if using, stirring until the cabbage is well coated. …

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WEBJun 6, 2023 · Prepare: Gather and prepare your ingredients. Dressing: In a large mixing bowl, whisk together the Greek yogurt, mayonnaise, red wine vinegar, honey, fennel seeds, parsley, salt, and pepper. Combine: Add …

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WEBApr 1, 2023 · ASSEMBLE: In a medium bowl, add grilled cabbage, carrots, green onion and sesame seeds if desired. Add about 3 tablespoons of the Vinaigrette and toss everything together. Taste and add more dressing, …

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WEBJun 24, 2021 · Put all vegetable ingredients and apple into a medium-sized bowl. This includes the shredded cabbage, diced apple, shredded carrot, edemame, pomegranate seeds, and sliced green onions. Pour the …

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WEBMay 29, 2022 · Whisk to blend into a creamy coleslaw dressing. STEP 2. Make the slaw. In a large mixing bowl combine the shredded cabbage and carrots. Toss to mix together. Add the the dressing and toss to fully coat …

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WEBJun 2, 2021 · In a medium-size bowl, whisk together all the ingredients for the dressing. Pour the dressing mix over the coleslaw and fold the sauce in to combine. Taste and …

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WEBApr 12, 2021 · In a large bowl, combine green and purple cabbage, green pepper, onion, jalapeño, and Anaheim pepper. In separate small bowl, combine mayo, vinegar, sugar, cayenne pepper, smoked paprika and …

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WEBMar 10, 2024 · Instructions. Shred the cabbage and carrots using a grating or shredding disc in a food processor. Transfer to a large bowl. Combine dressing ingredients in a small bowl or pitcher. Add the creamy dressing …

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WEBAug 9, 2020 · Prepare coleslaw mix. In a large bowl, place the thinly sliced green cabbage and purple cabbage in a bowl, along with the grated carrots, scallions and parsley. Whisk together the healthy greek yogurt …

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WEB2 Add the shredded carrot and parsley to the cabbage and toss to mix. 3 In a separate bowl, stir the mayonnaise, vinegar, mustard, celery seeds, salt, and pepper together. Taste for acidity and seasoning, then adjust as …

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WEBMay 1, 2018 · In a large mixing bowl, combine Greek yogurt, vinegar, lemon juice, sugar, celery seed, salt and pepper. Whisk until a dressing forms. Add coleslaw mix, red onion, and green onions. Toss to combine, making …

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WEBIn a large bowl, combine the sliced purple cabbage, grated carrots, chopped red onion, chopped cilantro, and chopped jalapeño pepper. Toss to combine. Pour the dressing over the cabbage mixture and toss until …

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