Best Pumpkin Muffin Recipe

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WebAmazingly moist Almond Flour Pumpkin Muffins are so easy to bake and taste absolutely scrumptious! These healthy muffins

Rating: 5/5(140)
Total Time: 40 minsCategory: BreakfastCalories: 158 per serving1. Place a rack in the center of your oven, and preheat the oven to 350 degrees F. Line 10 of the wells of a standard 12-cup muffin pan with paper liners.
2. In a large bowl, stir together the almond flour, kosher salt, baking soda, cinnamon, cloves, and nutmeg. In a separate bowl, whisk together the eggs, pumpkin, maple syrup, and vanilla. Make a well in the center of the dry ingredients, then pour in the wet. Gently stir, just until combined and the flour disappears. Fold in any desired mix-ins.
3. Divide the batter evenly between the cups, filling them nearly all the way to the top. Bake for 22 to 24 minutes, until a toothpick inserted in the center comes out clean. Place the muffin pan on a wire rack, and let cool in the pan for 5 minutes. Gently lift the muffins out of the pan, and place on the rack to finish cooling for as long as you can stand the suspense. Enjoy!

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WebThe Best Low-Carb Pumpkin Spice Muffins (Dairy-Free) Author: Elviira 1 1/2 cup = 360 ml almond flour 1 tablespoon organic pumpkin pie spice 2/3 cup = 160 ml erythritol crystals 2/3 cup = 160 ml …

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Web1 teaspoon pumpkin spice (optional) ½ cup gluten-free, sugar-free chocolate chips (or cocoa nibs) Instructions Preheat oven to …

Reviews: 45Calories: 231 per servingCategory: Breakfast1. Preheat oven to 350°F (180°C). Line a cupcake pan with 12 paper liners; set aside.
2. In a large mixing bowl, whisk almond flour, salt, and baking soda.
3. Add in coconut oil, sugar-free maple flavored syrup, eggs, pumpkin, and vanilla extract and mix until well combined.
4. If desired, add in pumpkin spice.

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WebHow To Make Keto Pumpkin Cream Cheese Muffins. These delicious keto pumpkin cream cheese muffins are one of the best things you will taste and they are only 4 net grams of carbs! Let’s get started so you can …

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WebPreheat the oven to 350F. Line 12 muffin cups with silicone muffin liners or parchment paper muffin liners. In a large mixing bowl, combine the almond flour, sweetener, salt, …

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WebMy keto pumpkin muffins are easy to make. It just starts with preheating the oven to 350. While the oven heats, you can mix up the batter. In a large bowl, mix the dry …

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WebThe secret to these keto muffins is to use a low-carb-approved sweetener. Stevia, Erythritol, or Swerve, they’re all great options. Just like the classic donut, these keto cinnamon sugar muffins hit the …

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WebLow Carb Pumpkin Protein Muffins Yield: 8 muffins Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes A simple recipe for pumpkin spice muffins with 5 grams of carbs and 11 grams …

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WebAt just 5 net carbs this is a low carb treat you will enjoy all fall long! Ingredients Pumpkin Spice Muffins 2 cups almond flour 1/2 cup Brown Sugar Swerve Sweetener 2 tablespoons coconut flour 1 tablespoons …

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WebSpoon approx 1/2 teaspoon cream cheese filling mixture on top. With a toothpick, swirl the cream cheese mixture into the batter. Bake in a 350-degree oven for 18-22 minutes or until a knife inserted comes out clean. …

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WebHomemade low-carb pumpkin soup with coconut milk in this crockpot recipe. Vegan-friendly. Dairy-free. Freeze extra in muffin tins and pop into ziplock bags …

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WebIn a large bowl combine eggs (4), pumpkin puree (3/4 cup), unsalted butter ( 1/4 cup), vanilla (2 teaspoons), and combine using an electric mixer. Add dry ingredients …

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WebPreheat oven to 350 degrees Fahrenheit. Line a muffin tin with paper liners. In a large mixing bowl smash the banana with a spoon or fork. Add the pumpkin puree, …

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Web½ cup pure pumpkin puree 4 tablespoon unsalted butter melted and slightly cooled 1 teaspoon stevia glycerite (equals about ⅓ cup sugar) 2 teaspoons vanilla extract 2 teaspoons ground cinnamon 6 …

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Web¾ cup pumpkin puree ¾ cup almond flour ½ cup coconut oil melted ½ cup coconut milk ⅓ cup coconut flour ¼ cup Joy Filled Eats Sweetener (or see alternatives in recipe notes) 2 eggs 1.5 teaspoon …

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WebPreheat oven to 375 degrees F. Stir oats, milk, pumpkin, brown sugar, vanilla, baking powder, pumpkin pie spice, salt and eggs together in a large bowl until …

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