WEBPreheat oven to 350 degrees. Grease a 9x9 pan and set it aside. In a small bowl combine the all-purpose flour, whole wheat pastry flour, baking powder, baking soda, cinnamon, …
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WEBSwirl the pan or stir often to make sure the butter doesn’t burn. Pour this into a glass measuring cup and allow it to cool to room temperature before making the streusel …
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WEBPreheat oven to 350 degrees. Lightly grease the bottom of a 13×9 inch pan; set aside. Prepare crumb mixture by stirring together the flour and brown sugar in a large bowl. …
WEBPreheat oven to 325 degrees. In a large mixing bowl whisk together almond flour, coconut flour, Monkfruit sweetener, baking powder, and salt. In a large 4 cup glass measuring …
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WEBStir in remaining ingredients. Make the Filling: Combine butter and brown sugar. Stir in eggs, corn syrup, and pecans. Roll: Roll out dough into a circle. Spread filling and roll …
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WEBMake the cake my stirring together the eggs, yogurt, vanilla and oil. In a mixing bowl, mix together 3 Tablespoons butter and white sugar. This will resemble crumbs. Add the wet …
WEBStep 1: Preheat the oven to 350 degrees and grease an 8 X 8 baking pan. Step 2: Combine butter, eggs, egg white, Lakanto Monkfruit powdered, cinnamon, and vanilla and beat …
WEBSet aside. Cake: In the bowl of your stand mixer fitted with the paddle attachment mix the butter and the sugar together on medium speed for 2 minutes. Add in the eggs and …
WEBCombine pecans, sugar and cinnamon; sprinkle over batter. Cut through batter with a knife to swirl pecan mixture. Bake at 350° for 30-35 minutes or until a toothpick inserted in the …
WEBDirections. In a medium bowl, combine flour, sugar, baking powder and salt. In another bowl, beat egg whites, applesauce and milk. Add to dry ingredients. Pour into a 9-in. …
WEBInstructions. Preheat oven to 350 degrees F (176 C) and lightly grease one 9-inch round springform pan or two 6-inch round cake pans (as the original recipe is written). You …
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WEBKeto coffee cake batter: Preheat the oven to 325 degrees F (162 degrees C). Grease a 9x9-inch stoneware baking dish. In a large bowl, use a hand mixer to beat together the …
WEBPreheat oven to 350°F. Grease an 8 inch baking dish and set aside. In a large bowl, combine the flour, erythritol or sugar, baking soda, and salt. Add in the almond milk, …
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WEBPreheat the oven to 350ºF. Grease a 8×8 baking pan with cooking spray or butter. Set aside. Mix dry ingredients. In a medium mixing bowl, combine flour, salt, baking powder, …
WEBBake for 45 to 55 minutes or until toothpick inserted in center comes out clean. Cool 15 minutes; remove from pan. Place cake on wire rack. GLAZE: Combine all glaze …
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WEB5. Keeping the mixer on a slow speed, add the coffee mixture and milk slowly with the rest of the flour. Fold in the pecans. 6. Transfer the cake mixture to the greased and lined …
WEBIn a blender, mix the eggs and sour cream until very well blended. Add the almond flour, 2/ 3 of a cup of the coconut flour, sweetener, vanilla and baking powder to the blender. …