Ingredients1 poundGround Sirloin (or ground turkey, Both turkey and sirloin will produce perfectly lean)add Delicious Resultsadd So Reallyadd Matter Of Personal Preference (it 's just)1 teaspoonSalt½ teaspoonBlack Pepper1 tablespoonCanola Oil1 Large Red Onionadd Diced4 slicesSwiss Cheese (Not only is Swiss traditional)add Fewer Calories And Less Sodium (but it also contains, than Cheddar)8 slicesRye Breadadd ToastedSee moreExplore furtherThe Pioneer Woman Makes Old-Fashioned Patty Melts …foodnetwork.comThe Best Patty Melt Recipe - Serious Eatsseriouseats.comUltimate Patty Melts with Special Sauce - Allrecipesallrecipes.comHomemade Patty Melt Recipes That Beat the Diner'sallrecipes.comAir Fryer Patty Melts - Recipe Diariesrecipe-diaries.comRecommended to you based on what's popular • Feedback
Easy Patty Melt Recipe with Ground Turkey
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WEBDec 22, 2021 · Halve and thinly slice 2 medium yellow onions. Thinly slice 2 garlic cloves. Melt 2 tablespoons of the unsalted butter in a large frying pan (at least 12 inches) over medium heat. Add the onions and 1/2 teaspoon …
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WEBJan 16, 2023 · Step 2. Butter each slice of bread. Then add butter to each side of each piece of the sourdough bread. Step 3. Cook the onions. Next, melt the remaining butter …
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WEBDec 29, 2022 · Flatten beef into a thin patty. Season & cook burger to desired doneness in a skillet. Heat remaining butter in a skillet large heat enough to fit both slices of bread over medium high. When butter starts …
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WEBMay 14, 2020 · How to make Patty Melts: First, make the burger sauce. In a small bowl, mix mayonnaise, mustard, relish and ketchup. Cover and place in the fridge for later. Add sliced onion, 2 tablespoons butter, red …
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WEBMay 22, 2023 · Place the stacked patty melts on the griddle, and cover with the additional slices of bread. Toast the bread for 2 to 3 minutes, until golden brown. Turn the heat down to medium-low if needed and watch …
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WEBMay 8, 2024 · Using your hands, form each portion into 4 thin patties roughly the shape of the bread. Sprinkle the patties with the remaining ½ teaspoon salt. Heat a skillet over medium heat. Working in batches, add …
WEBMar 30, 2022 · Instructions. In a small bowl, whisk together mayonnaise, ketchup, grated onion, pickle relish, and paprika. Place 2 tablespoons butter in a nonstick skillet over medium-high heat. Add onions and cook until …
WEBOct 23, 2023 · Preheat the Blackstone Grill over medium high heat (approximately 450 degrees Fahrenheit). Mix the beef and beef seasoning together. Divide the ground beef mixture into 4 even balls …
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WEBMay 9, 2023 · Melt 1 tbsp butter in a large heavy-based pan over medium heat. Add the onions and fry until they start to soften and turn golden, around 8-10mins. Lower heat and season the onions with a pinch of salt …
WEBAug 9, 2022 · Instructions. Step 1- Prepare comeback sauce and set aside. Step 2- Slice onions and place in skillet. Cook onions until caramelized- about 10 to 15 minutes. Step …
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WEBDec 28, 2020 · Cook each hamburger patty in a skillet for about 2 minutes per side, or until nicely browned. Stir together the mayonnaise, ketchup and relish to make the sauce. Assemble sandwiches with bread, sauce, …
WEBNov 9, 2023 · Make the sauce. Whisk the mayo and ketchup until well blended, then stir in the bacon, relish, and sugar. Smear the sauce over half of the bread (three slices). The side without butter. Toast the bread, and …
WEBApr 29, 2024 · Heat a large nonstick skillet over medium-high heat. Add patties and cook for 2 to 3 minutes. Flip, making sure patties do not break, and cook for another 2 to 3 minutes. Reduce heat to low, and cook until …
WEBFeb 21, 2023 · Step 1 Form beef into 4 slightly oblong patties and season each one with salt and pepper. Step 2 In a large skillet over medium heat, melt 4 tablespoons butter. …
WEBCaramelize the Onions: In a skillet over low heat, cook the onions with a pinch of salt until they are golden brown and soft, about 20 minutes. Remove from the skillet and set …
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