Best Olive Garden Soup Recipes

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WEBNov 1, 2020 · Heat olive oil in a large pot or pan over medium heat. Add garlic and cooked onion. Cook together stirring frequently for 2 minutes. Stir in chicken broth and potatoes; …

Reviews: 8
Category: Appetizer, Main Course, Side Dish, Soup
Cuisine: American, Italian
Total Time: 50 mins

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WEBApr 22, 2024 · Heat a large pot over medium heat. If using the bacon, add the bacon and cook, stirring occasionally, until crisp and the fat is …

Rating: 5/5(1)
Total Time: 35 mins
Category: Dinner, Lunch, Soup
Calories: 497 per serving

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WEBOnce potatoes are fork tender, add in the evaporated skim milk and the half and half. Continue to simmer. Add in the kale and push into broth. Continue to cook until kale is …

Cuisine: American
Category: Main Course, Soups
Servings: 8
Total Time: 50 mins

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WEBMar 4, 2019 · Use a slotted spoon to transfer sausage to a plate and set aside. In the same pot, add butter and saute onions over medium heat …

Rating: 5/5
Total Time: 40 mins
Category: Soup
Calories: 833 per serving
1. In a large pot saute sausage 5-6 minutes until browned. Use a slotted spoon to transfer sausage to a plate and set aside.
2. In the same pot, add butter and saute onions over medium heat until translucent. Add garlic and saute for another minute until fragrant.
3. Add chicken broth, water, potatoes, salt, and pepper and bring to a boil. Boil until potatoes are tender. Stir in kale, and heavy cream. Add sausage. Taste and add salt and pepper if needed. Serve garnished with grated parmesan cheese if desired.

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WEBJan 20, 2015 · Instructions. Add the olive oil to a large soup pot set over medium heat. Add the carrots, onion and celery. Cook, stirring often until the vegetables begin to soften, about 3 minutes. Add the garlic and stir 1 minute more. Whisk together the cornstarch and …

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WEBSep 10, 2023 · Place the potatoes, onions, chicken broth, water, and garlic in a large pot or large Dutch oven and cook on medium heat until the potatoes are fork-tender. Add the sausage, bacon, salt, and pepper and …

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WEBMay 9, 2019 · In a large pot or dutch oven (5.5 qt), over medium-high heat, add chopped bacon and sauté until browned (5-7 mins). Remove bacon to a paper-towel lined plate and spoon out excess oil, leaving about 1 Tbsp oil in the pot. Add Italian sausage, breaking …

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WEBOct 18, 2021 · Instructions. Sauté onion, celery, carrots, and zucchini in 2 T of vegetable broth for 3-5 minutes or until tender. Top with spices and sauté 1-2 minutes more or until fragrant. Add tomatoes, tomato paste, …

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WEBSauté sausage, bacon and red pepper flakes in olive oil until browned, scoop out and set aside. Add onion to pan and sauté until softened. Add garlic and cook one minute. Add …

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WEBOct 3, 2022 · Step-by-Step Instructions. Add the bacon to a 5-quart pot over medium-high heat. Cook until the bacon is crispy, about 3 minutes. Transfer ⅔ of the bacon to a bowl …

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WEBSlice the unpeeled potatoes into 1/4 inch slices, and then quarter each slice. Add the quartered potato slices to the soup. Add the spices (salt, pepper, garlic powder, and red pepper flakes) to taste. Let the soup

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WEBJan 26, 2024 · Add chopped large yellow onion, 1 cup shredded carrots, 2 stalks diced celery, 4 cloves minced garlic, 1 1/2 teaspoons kosher salt, and 1/2 teaspoon freshly ground black pepper, and cook, stirring …

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WEBMay 7, 2024 · Cook in microwave for about 4 minutes until soft. In a large nonstick pan or pot, melt butter. Add garlic and cooked vegetables. Season with a little salt and pepper. Mix well. Cook for 1 minute. Stir in flour and …

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WEBNov 8, 2023 · To the pot with the veggies, stir in the Italian seasoning, thyme, celery salt, pepper, and garlic. Let cook 30 seconds, until the garlic is fragrant. Add the cornstarch slurry, remaining evaporated milk, and …

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WEBDec 4, 2023 · Instructions. Heat oil in a large pot over medium heat. Add celery, onions, garlic, and carrots and saute for 2-3 minutes, until onions are translucent. Add cooked chicken, chicken broth, salt, pepper, and thyme …

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