Best Mochi Donuts Recipe

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WEBApr 16, 2023 · Place eight balls in a (5x5 inch) square parchment paper and shape into a donut. Repeat the process until all balls are placed in a …

Rating: 4.7/5(7)
Total Time: 30 mins
Category: Dessert, Snack
Calories: 6156 per serving
1. In a large bowl, sift together all-purpose flour, cornstarch, glutinous rice flour, baking powder, and sugar.
2. Heat the oil into a cast iron pan or a heavy-bottomed pot.
3. Sift powdered sugar in a medium size bowl, then mix in ube extract, then gradually add milk to make a smooth glaze.
4. In a small saucepan over medium low heat, heat the heavy cream. Add the white chocolate and melt until smooth, then whisk in matcha powder well, and dip a few donuts in the matcha glaze.

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WEBMar 15, 2022 · Prep: Preheat oven to 350°F and lightly grease a donut pan with cooking spray or softened butter. Set aside. Mix dry ingredients: In a small bowl, stir together glutinous rice flour, baking powder, and salt. Set …

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WEBMay 19, 2023 · Heat the oil. Fill a heavy-bottomed pot with about 2 inches of oil and heat it to 325-350 degrees Fahrenheit. Fry the mochi donuts. Place the square piece of parchment paper and donut onto a large …

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WEBAug 15, 2022 · Bake Donuts: Place the sheet pan in the oven and bake for 10 to 15 minutes until the donuts are lightly golden. Let Donuts Cool & Make Icing: Let the hot …

Ratings: 6
Total Time: 25 mins
Category: Dessert
Calories: 202 per serving

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WEBMar 5, 2024 · Heat vegetable oil in a saucepan between 168ºC and 177ºC. Put 3-4 mochi donuts in with the baking sheet and fry for 1-2 minutes. Flip it over and fry until lightly golden brown, while carefully removing the …

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WEBMay 29, 2020 · Add wet ingredients into the bowl with dry ingredients. Mix with a fork until large clumps form. Gather clumps with hands and form into a large ball. Knead until smooth. The dough will be sticky. Cut donuts. …

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WEBJul 13, 2021 · Other ways to eat/ glaze/ frost. Eat plain and warm. Microwave before eating if cold to restore the mochi's chewiness. Frosted with my 2-Ingredient Almond Butter Frosting , or this Healthy Powdered …

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WEBNov 2, 2023 · Cut the logs into equal smaller pieces about 1.5 x 1.5 inches wide or until you have 25 equal pieces. Roll the squares into little balls. Stick 5 dough balls together to form a donut and place on a square …

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WEBFeb 7, 2023 · Make the mochi donuts. In a large bowl, combine warm milk, sugar and yeast. Give it a stir and let the yeast mixture become slightly foamy. Into the bowl, add in all-purpose flour, glutinous rice flour, …

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WEBMay 18, 2023 · How to Make Mochi Donuts from Scratch. 1. Prepare the dough: Add Mochiko, sugar, baking powder, salt, and softened butter to a large bowl. Then slowly add hot water and mix with a spatula until …

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WEBJan 3, 2023 · Frying the Donuts. Put enough oil to cover the bottom of a pot and place it over medium heat. Have the oil ready at 350 degrees Fahrenheit. Carefully place one doughnut in the hot oil on a sheet of …

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WEBApr 5, 2021 · Fill a heavy bottom pan/ pot with 2 inch (4 cm) of vegetable oil. Heat to 320 F (160 C). Check the temperature with an instant-read thermometer. When the oil is hot, put 3-4 donuts with their parchment …

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WEBJan 30, 2022 · In a large enough saucepan heat vegetable oil. Once oil reaches 170-180C / 338-356F, place 2-3 donuts into the oil with the parchment paper on them. Flip the donuts after about 30 seconds and …

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WEBMay 31, 2023 · Add purple food coloring to the mix if you prefer. Allow batter to sit for 10 minutes. Heat oil to 375 degrees. Drop tablespoons of mixture into oil and fry until outside is crispy and golden brown. Drain on …

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WEBJan 24, 2022 · Mochi Donuts. Start by cutting out 12 squares of parchment paper, roughly 4 x 4 inches (10 x 10 cm) in size. Prepare a tray or large plate by covering it with paper …

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WEBJan 6, 2022 · Set aside. Brown your butter. Heat butter over medium heat until it melts. Lower the heat to low and cook until brown bits start to appear. Pour into a large bowl. Let it cool for 1-2 minutes. Add the …

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