Best Marshmallow Frosting Recipe

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WebApr 11, 2022 · Continue mixing for 1 minute. Stop and scrape down the mixer with a rubber spatula. Add in the 7 oz marshmallow cream andmix on medium high speed for 1 …

Ratings: 37
Calories: 304 per serving
Category: Frosting

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WebAug 17, 2023 · Make a Double Boiler – Use a double boiler or fill a pot with an inch or two of water and add a heat proof mixing bowl to create a …

1. Use a double boiler or fill a pot with an inch or two of water and add a heat proof mixing bowl to create a double boiler.
2. On low heat, add sugar, salt, and egg whites, whisking continuously until the sugar dissolves and the mixture is hot to the touch (about 5 minutes).
3. Pour mixture into large mixing bowl or stand mixer and add vanilla. Beat on high until stiff peaks form, about 7 minutes.
4. Spoon marshmallow icing onto cooled cupcakes.

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WebJan 20, 2024 · Using a stand mixer, place the butter, marshmallow fluff, and vanilla into the bowl. Using a paddle attachment, beat for about 2 minutes or until light in color and fluffy. Gradually add in the powdered …

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WebMar 12, 2024 · 4 Simple Ingredients. Butter: Softened salted butter works best. If using unsalted, add 1/4 teaspoon salt for every stick of butter. Powdered sugar: This helps make it sweet and creamy. Add more or …

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WebMay 19, 2017 · Remove the bowl from the heat and transfer to your stand mixer fitted with the whisk attachment. Mix on high speed, until stiff, glossy peaks form, about 7-9 minutes. Add the vanilla during the last 10 …

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WebApr 25, 2022 · Remove bowl from heat and fit it onto your stand mixer (fitted with a whisk attachment). Slowly increase mixer speed to high and beat on high speed for about 5-10 minutes, until you have thick, billowy, glossy …

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WebJun 24, 2019 · Step 1: Whip the egg whites. Place the egg whites in a large bowl, along with the cream of tartar and salt. If you don’t have a stand mixer, you can use a handheld electric mixer. Whip this mixture together until it …

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WebMar 14, 2019 · Instructions. In a mixing bowl, add the room-temperature butter and cream cheese. Mix on medium-high speed with an electric mixer until smooth. Add the marshmallow fluff and mix on medium-high speed …

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WebJun 9, 2022 · Cream butter in a mixing bowl with an electric mixer on medium until butter is soft and fluffy. Gradually beat in confectioners' sugar, about 1/2 cup at a time; beat in almond extract. Gently fold the …

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WebAug 11, 2021 · Instructions. In the pot of a double boiler, bring some water to a boil and then lower the heat to a simmer. In the top portion of the double boiler, mix together the egg whites, sugar, salt, and cream of …

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WebMar 7, 2024 · Mix butter and sugar. In a mixing bowl, beat together the butter and powdered sugar together until light and fluffy, about 2-3 minutes. 1 1/4 cups (2 1/2 sticks, 283 g) unsalted butter 2 1/2 cups (283 g) …

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WebNov 2, 2022 · STEP 3: With kitchen towels to protect your hands from heat, carefully move the metal bowl from the stovetop to the stand mixer. Connect it with the paddle attachment. Beat on medium speed until stiff peaks …

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WebFeb 2, 2024 · In a large bowl, add the butter. Beat with an electric mixer on high speed until light and fluffy, at least 2 minutes. It will go from bright yellow to a more pale yellow color after beating. Continue beating and …

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WebSep 24, 2020 · Instructions. Beat together marshmallow fluff and butter in large mixing bowl with electric mixer on medium speed until well combined. Beat in vanilla and salt. Beat in confectioners’ sugar until well combined. …

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WebFeb 2, 2022 · Beat with a hand-held electric mixer for 2 minutes. Cover the top of the bowl with foil, and refrigerate for at least 2 hours before using. (If refrigerating longer, transfer the frosting to an airtight container with a …

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WebJun 6, 2022 · Steps. 1. In large bowl, beat marshmallow creme, softened butter, vanilla and 1 tablespoon milk with electric mixer on medium speed until blended. Beat in powdered sugar until fluffy. If necessary, beat in …

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WebOct 1, 2021 · How to Make Marshmallow Frosting. Step 1 – First, beat the butter and powdered sugar mixture until fluffy in a large mixing bowl with electric mixer. You want this to be mixed together really good. Step 2 – …

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