Best Maine Seafood Chowder Recipe

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Web1 pound uncooked medium shrimp, peeled and deveined 1 pound cod, cut into 1-inch pieces 1 pound haddock, cut into 1-inch pieces 1/2 cup butter, melted 4 teaspoons salt 4 teaspoons minced fresh parsley 1/2 …

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WebThis easy, creamy keto seafood chowder is a hearty low carb soup that you can make in less than 30 minutes. Using frozen seafood and cauliflower cream sauce, this healthy soup is full of flavor and has only …

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WebSeafood Chowder Print Ingredients 1-1¼ Lb Mixed Seafood (Scallops, Shrimp, Tilapia, And Crab All Work Well) 3 C Daikon Radish Cut To Small Bite Size 4 Strips Cooked Crumbled Bacon (Reserve ¼ C Fat) ½ Small …

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Web5 cups of low-sodium chicken broth 1-1⁄2 cups of heavy cream 6 tablespoons of tomato paste 4 teaspoons of garlic (8 cloves), minced 2 tablespoons of paprika 2 tablespoon of onion powder 1-1/2 …

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WebIn a large skillet, cook bay scallops in butter just until they’re barely cooked through. Add

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WebInstructions. Melt coconut oil in a large saucepan over medium-high heat. 2 tbsp. coconut oil. Add the shrimp to the pot and cook until pink, 2 to 3 minutes per side, and set aside. 10 to 12 shrimp. Add onion and garlic …

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