Cut a wedge of lime and rub it around the edge of a glass, then turn the glass upside down and dip into salt so that the salt coats the rim. Set aside while you make the …
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Place all the ingredients in a blender that can handle ice and pulse until smooth. Remove the glass from the freezer and spread some lime juice on the rim of …
In your shaker, mix two ounces of the Patron tequila, ⅓ ounce Patron Lime Liqueur, and ⅓ ounce simple syrup. Use a lime press to squeeze the juice out of half of a lime into the shaker and mix them all together. Grab a cocktail or margarita glass and fill it with ice. Then, pour the best low carb margarita into the glass over the ice.
Prepare the keto simple syrup: In a small jar, add 1 cup warm water and 1/2 cup powdered monk fruit sweetener. Whisk until powdered sweetener has completely dissolved. Prepare your margarita glass by dipping the rim into lime juice or running a lime wedge around the top. Then press the rim into coarse sea salt or chili lime salt (optional).
Low-Carb Spicy Margarita is quick and easy to make – it has 2g net carbs and 74 calories per serve. You can shake this one up in around 7 minutes.