WEBDec 23, 2022 · Step 1. Whisk together 4 garlic cloves, thinly sliced, ¼ cup extra-virgin olive oil, 2 Tbsp. good-quality balsamic vinegar, 2 Tbsp. soy sauce, and 1 Tbsp. Worcestershire sauce in a medium bowl or
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WEBMay 14, 2018 · Cover grill. Cook meat for 4-7 minutes on first side, then turn and cook the other side for 4-7 minutes. Remove meat from grill …
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WEBSep 7, 2023 · London Broil – 2-pound London broil (typically 2 inches thick). Balsamic Vinegar – ¼ cup of balsamic vinegar. Worcestershire Sauce – ¼ cup of Worcestershire …
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WEBApr 30, 2019 · Heat a dutch oven over high heat and add butter and olive oil. Once the dutch oven is extremely hot, carefully add the London …
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WEBMay 6, 2024 · Marinate the London broil for at least 3 hours, but up to 24 hours. To cook the London broil, take the steak out of the marinade, and discard the remaining …
WEBOct 6, 2020 · Get a small bowl and combine butter, lemon juice, parsley, chives, rosemary and salt, and pepper. Heat up 1 tablespoon of olive oil in a large cast-iron skillet over high heat. Place the marinated steak in it and …
WEBNov 2, 2023 · Cook London broil under the broiler for about 12-14 minutes, flipping halfway through, until an internal thermometer reads 135 degrees F (57 degrees C) for medium-rare. Place the London broil on …
WEBNov 20, 2023 · Rub steak with dry mustard, salt, pepper, butter: Heat a large, cast iron skillet to medium high heat. Pat the steaks dry with paper towels. Rub a little dry mustard into both sides of the steak. Sprinkle …
WEBFeb 9, 2020 · Preheat the broiler to high heat. Remove the steak from the marinade and put in a baking dish. Broil for 5-6 minutes and then flip to the other side and broil for 3-4 minutes until it reaches an internal …
WEBFeb 4, 2021 · Remove meat from marinade and grill the meat for about 4 minutes per side over direct heat, then move to indirect heat until the meat reaches 125-130°F for rare, 135°F for medium-rare, or 145°F for …
WEBMar 25, 2024 · Grilled London Broil. London Broil - 2 pound (typically 2 inches thick). London Broil Marinade. Balsamic Vinegar - ¼ cup.; Worcestershire Sauce - ¼ cup.; …
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WEBNov 18, 2022 · Preheat the oven to 350 degrees F (175 degrees C). Place London broil in a roasting pan. Pour stewed tomatoes over meat and sprinkle with garlic salt. Roast in …
WEBMar 19, 2024 · Make marinade. In a gallon size zip-top bag, combine your olive oil, red wine vinegar, brown sugar, garlic, Worcestershire sauce, Kosher salt, black pepper, and fresh rosemary sprigs. Marinate meat. …
WEBOct 12, 2023 · Transfer the steak to a crock pot. Add the onion, garlic, and herbs. Combine the Worcestershire sauce, red wine, beef broth, and cream of mushroom soup in a bowl and mix well. Pour over the beef, then dot …
WEBMar 10, 2022 · Add the steak; seal and refrigerate for 12-24 hours, turning several times. Remove the steak from the bag, discarding the marinade. Thoroughly dry with paper towels. Heat the canola oil in a large skillet …
WEBInstructions. In a bowl, combine the soy sauce, olive oil, lemon juice, minced garlic, Dijon mustard, honey, salt, and pepper. Stir until all the ingredients are well combined. Place …
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WEBNov 8, 2018 · Instructions. Combine marinade ingredients in a ziplock bag or small bowl. Add beef and marinate for at least 2 hours and up to 24 hours, preferably flipping bag several times. Remove beef from bag and …
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